Immerse yourself in a private pasta-making class at the Cesarina's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. You'll have a fully equ... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

Our activity stands out for its unique blend of tradition and innovation in the heart of Bologna. You will experience personalized wine tastings using the advanced Rewine technology, which tailors wine suggestions to your preferen... More

Experience Bologna’s history and cuisine on a unique walking tour and cooking class. Start with a guided stroll through the city, exploring historic markets and food shops to discover local ingredients and learn about Bolognese... More

What makes my business fun is getting hands-on and learning how to work fresh pasta through my grandmother's old teachings. Tiramisu will be the final cuddle that will amaze you with its goodness.... More

Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a selection of local wine. During the lesson, the l... More

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Modena treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of It... More

Booking a guided tour and tasting at Acetaia Marchi offers a unique experience, immersed in family tradition and the production of Balsamic Vinegar of Modena. Visitors discover the secrets of the process, tour the aging rooms, and... More

Margherita grew up in Bologna and learned to cook from her mother and grandmother. Join her on this journey into Italian history and traditions while you share a traditional Bolognese meal. Perfect Bolognese cooking class for begi... More

The Basilica of San Luca is one of the symbols of the city of Bologna. At the meeting point you will receive from a member of our staff a map and a table with the timetables of the return train, available every 45 minutes. This ... More

Choose between a Pasta or Piadina masterclass in a private Ravenna home. Cook in a secret garden with a culinary scholar. Enjoy a full meal with wine and dessert in the historic center.... More

Dive into Modena's culinary heritage with an interactive pasta-making class! Craft traditional tagliatelle and ricotta tortelloni, savor local antipasto, and enjoy your meal with fine Italian wine.... More

Dive into Rimini like a local foodie. Explore your Cesarina's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delic... More

Step into Paola’s 1920s villa and discover Bologna like a local. This intimate cooking class blends tradition, family recipes, and warm Italian hospitality. From hand-rolling pasta to preparing a classic tiramisu or cannelloni, ... More

It's a lifetime experience to get in touch with local food and local tradition.. you will be able to learn some secrets and go back home and surprise your family and friends with a real dish of home made pasta Bologna is the ital... More

Want to learn all there is to know about pasta? You’re in the right hands! Get a real Italian experience, learning how to make the perfect Tagliatelle with Bolognese sauce with an Italian family in their own home. Learn how ... More

Join Daniele to learn how to prepare typical Bolognese pasta and sauce from scratch, then sit down for lunch together. Perfect for food lovers and anyone curious about Bolognese traditions, this class offers a hands-on, delicious,... More

If you go to Bologna, you have to try the fresh pasta the city is famous for: tiny handmade tortellini!. Let a local explain the art of pasta-making to you! We are the “Cesarine”, the Emperors of the kitchen, Italy’s oldest... More

Hello, I'm Giorgio — welcome to our family's historic vinegar cellar. Together with my father Mario, President of the "Antiche Acetaie" Producers' Consortium and President of the ABTM D.O.P. Expert Tasters Association, I share ... More

From the love for their land comes the collaboration between Marianna and Patrizia. Respect for nature and the enhancement of DOP and BIO products of our territory will accompany you on this exclusive journey. This is not the clas... More