Afternoon Izakaya Cooking Class is a great way to immerse yourself in Japanese dining culture as well as learn authentic and popular Japanese foods that are eaten at home and in local restaurants. The course consists of two parts... More

This is not just another cooking class in Osaka — it is a rare opportunity to experience authentic teppanyaki in the culinary city of Sakai, guided by a professional chef who owns and manages multiple restaurants. Unlike sushi o... More

There are many things you can learn from the experience of a Japanese sushi chef! Mastering traditional techniques: Sushi chefs are meticulous and delicate in their craft. You will experience the culture of Japanese artisans thro... More

Our experience offers a one-of-a-kind cultural journey into Sakai, the historic samurai city known for its master craftsmanship and deep-rooted traditions. Unlike typical tourist activities, our tour immerses you in the art of Jap... More

In the classroom, after cooking with you, I will serve the dish in a course format. A glass of wine or beer will be served with the meal. We hope you will relax and enjoy your meal. I am also a nationally certified guide and inter... More

・You can enjoy exquisite sushi crafted by a skilled master chef. For the 11:00 session, the sushi will be served at the end. For the 13:30 session, it will be served at the beginning. ・You will be guided to a traditional Japan... More

Step into the cultural heart of Kyoto with this private 90-minute experience featuring a real Maiko. Enjoy a peaceful tea ceremony as the Maiko prepares and serves matcha with seasonal sweets. Then, watch two elegant dances on an ... More

・Our cooking class is located in Arashiyama, Kyoto, offering an authentic, uncommercial and uncrowded Japanese experience. ・You can combine your sightseeing in Arashiyama with our cooking class, as the class location is close ... More

At our ramen-making studio located within walking distance of Osaka Castle, one of Japan’s most iconic landmarks, you can create a full bowl of ramen entirely from scratch—from noodles to soup and toppings! This hands-on class... More

Experience the ‘real dining experience’ of the Japanese people, which you cannot experience in tourist restaurants. On this tour, you will visit the home of a Japanese guide and prepare dinner together. The menu is not sushi o... More

The host's home is a house in a quiet residential area. You can experience Japanese food as if you were staying with a Japanese family. The menu is Japanese home cooking, either “Oshizushi (pressed-sushi) Set” or “Seasonal O... More

We usually teach children mainly about eating manners and how to hold chopsticks. What is the most important thing to hold chopsticks correctly? The most important thing to hold the chopsticks correctly is the muscle strength of ... More

This is a Special Cooking Lesson to know Japanese culture in Nishinomiya area (one of the original places to produce sake - access : just 15 min. from Osaka , 10min. from Kobe by train). The host is a specialist for food tourism ... More

Start,Osaka local instructor to prepare Japanese stock, because it is a base of japanese foods taste. Then try your hand at making takoyaki takoyaki—fried balls of wheat flour batter stuffed with octopus. ... More

Exclusive Samurai Armor Experience Marutake Industries creates armor used in TV, movies, and theater. Designated a traditional craft of Kagoshima Prefecture, our quality craftsmanship embodies the Samurai spirit. Kimono Dressing E... More

This sushi-making class in Osaka invites you to explore the flavors and traditions of Japanese cuisine through a hands-on, beginner-friendly format. Learn foundational knife skills, sushi rolling techniques and how to balance ingr... More

The instructor is a licensed Urasenke instructor and can answer any questions in English.This is the only place where you can experience a formal tea ceremony on a chair, rather than sitting on tatami mats. Not only enjoying makin... More

Join a hands-on cooking class in a welcoming Japanese home, where you will prepare traditional washoku dishes using seasonal ingredients. You will learn essential techniques and practical tips that are easy to recreate in your own... More

Why This Course is Perfect for Vegetarians Unlike traditional sushi classes, this course is designed to celebrate the richness and versatility of plant-based ingredients. As a vegetarian, you'll feel right at home exploring the es... More

Enjoy hospitality in a townhouse that feels like home, and have a special experience that is different from your usual trip.Spend an elegant time and experience a once-in-a-lifetime local exchange. Enjoy the four seasons of Japan ... More