This will be an interactive Matcha experience, where we're happy to answer all your questions to the best of our knowledge. Whether you've tried a tea experience before but still have lingering questions, or if you're looking to ... More

We invite you to learn and explore sashimi preparation techniques. Our guest chef will guide you through each step of the process, allowing you to personally handle the fish provided during this immersive experience. You will be r... More

Experience the delicate art of Japanese sweets and the serene ritual of the tea ceremony in Kanazawa. This hands-on workshop blends creativity, culture, and mindfulness as you craft seasonal wagashi and learn authentic matcha prep... More

・Exclusive A5 "Phantom Wagyu" Savor rare Iga Wagyu, highly prized by gourmets for its elegant, refreshing sweetness—a premium brand that 80% of locals keep for themselves. ・Professional Culinary Expertise Learn from Demi, a... More

Hi! We are Yosuke and Kristina. We are inviting you to our house to make gyoza together! But before that, we'll take you on a quick tour around our neighborhood and stop by a local supermarket to buy the ingredients. We will he... More

(1) Meet at Morioka Station. Chef and owner Yuichi Suzuki is waiting for you in the water square in front of Morioka Station. (2) We will pick you up at Fish Restaurant (Suzutoku) about 20 minutes by car from Morioka Station. It i... More

Experience Japanese food culture through a flexible, select-style cooking class. Participants can choose their preferred option from ramen, sushi, Japanese home cooking, or character bento. In the home cooking option, you will le... More

Learn to cook authentic Japanese home-style meals with a friendly mother-daughter team in a cozy Tokyo kitchen. We offer two different course options: 1. Temaki Sushi Course Make sushi rice, tamagoyaki (Japanese omelet), and ter... More

Local guides will take you to spots that have long been beloved by the locals. You will be taught the experience of sushi, a traditional Japanese meal, by a professional trained at a high-end sushi restaurant in Ginza. You will s... More

Experience authentic Japanese cuisine through hands-on cooking with a local chef. You'll master the art of "Ichiju Sansai," the foundation of Japanese meals. Learn essential cooking techniques easily replicated at home, including ... More

Welcome to a relaxing Japanese tea experience in the heart of Shibuya, led by a friendly and knowledgeable local instructor. In this welcoming workshop, you will be introduced to one of Japan’s most iconic cultural traditions i... More

In this program, you will be allowed to enter the “tsukeba”counter, where you are not normally allowed, and learn how to make sushi one-on-one from an experienced chef, giving you the feeling of being a real sushi chef. After ... More

Unlike typical tourist experiences, our community dinner offers authentic cultural exchange with local Kamakura residents in an intimate home-like setting, creating genuine connections and insider knowledge that guidebooks can't p... More

Learn step-by-step how to prepare Wagyu sushi styles such as nigiri, gunkan maki, and temaki, under the guidance of an experienced English-speaking instructor. Discover creative plating techniques that will elevate your sushi int... More

Learn to make traditional and character-style Japanese bentos, guided by a dedicated coach who ensures beginners can enjoy the experience with confidence.... More

Delve into the essence of Japanese culture with an unforgettable sushi-making adventure in Tokyo. Learn to make sushi under the guidance of a Professional shef. Create lasting memories while savoring the fruits of your labor in ... More

This is a great opportunity to learn about sake and Japanese culture. Sake tasting and snacks from various regions of Japan will be served. Guides will provide explanations in English and Japanese, with additional translation equi... More

It's almost 2 hours cooking class at Japanese local house near Shimogamo shrine. At the first 20min, we will explain the background of KINUGASA DON and all other dishes, and how to cook those. After cooking, let's enjoy eating an... More

This cooking class takes place every Tuesday. As a chef and nutritionist who previously ran a French restaurant serving home-style meals on the World Heritage site of Yakushima, I also focus on healthy Japanese cuisine. I will car... More

By appointment only. A small lesson. The instructor will try after the demonstration. The familiar fruit is beautiful and easy to eat. “Fruit Cutting” has been refined by combining Eastern and Western techniques. I think that ... More