Experience Making Bento Lunch Using Japanese Ingredients We will offer a hands-on lesson on making "obento" using Japanese ingredients that are popular in other countries as well. Both adults and children will enjoy packing thei... More

Enjoy ever-changing kaleidoscope of　beautiful landscape from beech forests to coutryside traditional town. Experienced guide will take you to hidden gems. Lunch also include. Using the freshest local produce and ingredients, the... More

You will know how to make Takoyaki(Osaka Style). And you will have Miso soup, and Green tea. I can tell you some tips for making Takoyaki. Especially you'll get recipe and you will know what you need to buy at grocery store. This ... More

There are many things you can learn from the experience of a Japanese sushi chef! Mastering traditional techniques: Sushi chefs are meticulous and delicate in their craft. You will experience the culture of Japanese artisans thro... More

You will learn the basic information of soy sauce such as the making process, the variety of soy sauce type. Then taste 5 different types of soy sauce and experience food pairing with each. It includes the tips to how to use each... More

You can learn how to make hand-rolled sushi. It is really easy to make it, so you can have a sushi party at home after taking a lesson. You can choose the ingredients you like and make your original sushi, so making hand-rolled ... More

Cooking under the guidance of a professional chef. You can learn how to cook it easily at home and also about traditional Japanese cuisine. You can feel the joy of decorating Kawaii and Japanese culture. We hope you will take the... More

You can learn through this class how to cook "Japanese style Beef Rice Bowl. Gyu-don is a bowl of rice topped with a beef and onions simmered in soup made of sake, soy sauce, sugar, and other seasonings. If you go to a food court ... More

In this program, you will experience the forefront of modern agricultural technology, particularly through the use of drones and IT, and delve deep into research on sustainable agriculture conducted in collaboration with Mie Unive... More

An at-home experience program in which the sugarcane production farmer Gakiya family welcomes guests. You will actually step into the sugarcane fields you will see everywhere during your trip to Okinawa, and enjoy the sugarcane-ha... More

Even in Japanese, there are few people who have experienced an authentic tea ceremony and wagashi making. Wagashi making & Tea ceremony. You will make a Japanese confectionery and Green tea. You can experience the tea ceremony wit... More

1. Practical Learning: Learn how to make traditional Japanese sushi rolls and Rolled Omelette using a special frying pan from a professional chef, gaining the skills to recreate authentic Japanese dishes at home. 2. Local Superm... More

Unlock the traditional flavors of Kyoto through this cooking lesson！We will introduce how to make traditional plant-based Buddhist cuisine (Shojin Ryouri) using fresh, seasonal ingredients directly sourced from local farmers. Ma... More

You can experience to make Ramen or Takoyaki or Hida local food with local people. She has very big passion to cook something for you. It will become small group. And also our company do not has cooking place so we have to rental ... More

Discover Japanese cooking and culture by making traditional dishes with local kids in Kyoto, a unique program where you can make new friends while enjoying the art of Japanese cuisine. ULU, opened in 2022, is a multicultural comm... More

I offer an easy, tasty, and healthy Japanese cooking class in 3hours in English. My place, Musashikoyama, has got a longest shopping arcade in Japan and you can enjoy very local Japanese lifestyle (not really touristy!) experienc... More

Would you like to experience Japanese traditional culture through the art of tea ceremony? Ms. Kakizaki has a deep appreciation for Japan's heritage and shares its beauty and depth through the practice of tea ceremony. Her expert... More

Step into the world of ramen making at the exclusive YUKIRI Ramen Noodle Draining Workshop, held on Sundays at SORANOIRO, a Michelin Bib Gourmand restaurant. This unique experience allows you to master the art of YUKIRI, the esse... More

Learn to cook authentic Japanese home-style meals with a friendly mother-daughter team in a cozy Tokyo kitchen. We offer two different course options: 1. Temaki Sushi Course Make sushi rice, tamagoyaki (Japanese omelet), and ter... More

We usually teach children mainly about eating manners and how to hold chopsticks. What is the most important thing to hold chopsticks correctly? The most important thing to hold the chopsticks correctly is the muscle strength of ... More