It's almost 2 hours cooking class at Japanese local house near Shimogamo shrine. At the first 20min, we will explain the background of KINUGASA DON and all other dishes, and how to cook those. After cooking, let's enjoy eating an... More

Following the instruction of an experienced cooking teacher, learn to prepare ‘washoku’ recipes, a style of Japanese cuisine emphasizing traditional and homemade techniques. This typically includes onigiri along with a Japanes... More

Want to learn how to make sushi? How to make nigiri sushi, rolls, warships, Please join us to learn Japanese table manners and sushi history. Anyone who wants to learn sushi! Recommended for foreign tourists. We welcome you with g... More

The traditional Japanese technique ``Tsumami-zaiku experience'', you can choose your favorite fabrics, such as those used in kimonos, to make your own flowers and create an original photo frame. Enjoy displaying your memorable pho... More

Step into a traditional machiya in Kyoto's historic Higashiyama district for an unforgettable cooking experience! Led by HANA, a passionate local instructor with deep knowledge of Japanese food culture, you'll learn how to make tw... More

There are many kinds of bento in Japan. In this experience, you can make a bento and take it home. This class is held in a private home in Kamakura, a popular tourist destination. After the experience, you can bring your bento and... More

Michelin-Level Expertise Chef Yuki Wada brings 4.5 years of experience from a Michelin Bib Gourmand izakaya, blending authentic techniques with creative innovation. Unique Gluten-Free Approach This class focuses on gluten-free ve... More

Immerse yourself in the playful spirit of Japanese “kawaii” culture with our Tokyo Character Sushi Experience! Learn to craft adorable character sushi, capturing the creativity and charm unique to Japan. Kawaii culture is a ... More

Local guides will take you to spots that have long been beloved by the locals. You will be taught the experience of sushi, a traditional Japanese meal, by a professional trained at a high-end sushi restaurant in Ginza. You will s... More

Step into the home of a culinary expert, where the rich tapestry of Japanese living unfolds before you. Here, you'll create sushi that surpasses the taste of sushi restaurants. We introduce you to various sushi styles, each reflec... More

Shopping Guide bellow; ・Go to “Ishii". This is a Japanese tableware and woodcut shop. ・Go to “Hamamonyo". This is a Japanese style towel store. Cooking experience centered on vegetables (mainly on Hama vegetables(Local ... More

A cooking class where you can not only experience but also learn the real taste! Learn how to make real ramen, only in Japan, and recreate it at home Umami Kitchen offers a special cooking class taught by the award-winning ramen ... More

It is local Osaka Food. I worked in Executive Hotel and Restaurant Food & Beverage Management for years, and I have been a Tour Guide for over 20 years, so we will cover everything from food, maybe a little history and culture, an... More

A cooking class for Japanese traditional food "sushi". The event will be held in Noge, a traditional town in Yokohama City, Kanagawa Prefecture. A hands-on class at a public izakaya, a place for Japanese people to interact. Authen... More

Cooking under the guidance of a professional chef. You can learn how to cook it easily at home and also about traditional Japanese cuisine. You can feel the joy of decorating Kawaii and Japanese culture. We hope you will take the... More

Want to know what's all about Japanese traditional food? Here's a solution for you. It is an unique program where you can listen to explanations about traditional Japanese dishes in English while actually eating those Kaiseki-cour... More

KINKATOU is said to be a rarity confectionery with few craftsmen manufacturing it even in Japan. By all means, please color KINKATOU with your sensitivity. The original KINKATOU that you colored will be a great souvenir of your tr... More

You can experience Japanese calligraphy, which is a part of Japanese culture. The instructors are active professionals, so you will be able to experience real Japanese culture. The class size is small, so you will be satisfied w... More

Make your miso a Miso Maker with Over 450 Years of experience! Miso is a paste made from fermented soybeans. It is one of the essential seasonings in Japanese cuisine. In this workshop, you will learn how to make miso using tradi... More

Immerse yourself in the fun of sushi roll making in our Sushi Roll and Side Dish Cooking Class! You’ll learn how to create authentic sushi rolls that are both delicious and visually captivating. You’ll also master the art of ... More