Meet the dairy guide directly on site and start your visit of an authentic producer of Parmigiano-Reggiano PDO: you’ll discover how the King of all cheeses has been literally made by hand in the same way since the Benedictine mo... More

Visit a traditional Parmigiano Reggiano cheese factory in the countryside of Parma. Explore the secrets of Italy’s most famous cheese and learn how it goes through each phase. The tour starts with the pick up at the agreed locat... More

Embark on an immersive journey into Italy’s culinary heritage with this captivating full-day tour, exploring the production processes behind iconic foods and wines. From the start, you’ll be enveloped in the sights, sounds, an... More

With this tour, you will speak with the owners of small family run factories and you will know secrets behind the curtains of Parma foods, such as Parmigiano Reggiano, Balsamic vinegar and Prosciutto. The tour covers all the famou... More

Emilia-Romagna is Italy’s Food Valley, known for its diverse gastronomy and unique products like Parmigiano Reggiano, charcuterie, and Aceto Balsamico. This region boasts over 40 traditional certified foods and follows a farm-to... More

Indulge in a unique gastronomic journey through the Food Valley, unveiling the artistry behind Parmigiano Reggiano, Parma Ham, and the wines of the Parma hills. Witness live Parmesan production, from extraction to maturation, cul... More

The tour is about the Parmesan cheese and the Parma ham, with tastings in both factories, but without lunch. In case you would like the lunch, you can pay it separately to the factory. Thank you. ... More

Visit Ferrari Museum in Maranello and taste delicious balsamic vinegar and local delicacies at a local producer. Join this alternative tour to become familiar with two Italian brands: Ferrari and the balsamic vinegar of Modena. D... More

The highlight of this half-day tour is Italy’s most prestigious cold cut, Culatello di Zibello. After visiting Parmigiano Reggiano dairy, enter the family-run mansion to discover Culatello's ancient production tradition that sti... More

A behind-the-scenes tour that takes you through the production rooms of a Parmigiano Reggiano dairy and the farm areas which are usually closed to the public. With a private guide totally dedicated to you and your family or friend... More

A journey to discover Parma and its traditions to get to know the culinary traditions for which this area is famous during this 6-hour food tour. Visit a cheese factory. Learn about the famous Parma ham. End the tour in a typical ... More

The highlight of this day-long tour is Italy’s most prestigious cold cut, Culatello di Zibello. Discover its ancient tradition and take a glimpse of so-called Bassa parmense region, part of the Parma province well-known for its ... More

The winery is located in a very pleasant, panoramic position in the hills of Parma and is surrounded by vineyards from which the typical Emilian wines are produced. The tour commences in the vineyard with a brief on the history o... More

On this 6 up to 9 hours tour, you’ll have the opportunity to meet local producers, sample world-renowned food products, and learn interesting facts about the famous “maestro”. Explore the secrets of the famous 'king of chee... More

Explore the beautiful wine region of Parma on a 3 hours tour, and enjoy the Emilian landscape of gently rolling hills and vineyards. Taste superb aromas and flavours of the local wines. Admire the beautiful panorama on the Parma�... More

Explore the traditional balsamic vinegar process in the Modena and Reggio Emilia areas. After a short historical introduction to the vinegar factory, learn about the different phases of the vinegar production. Enjoy a delicious ta... More

Visit first a Parmigiano Reggiano factory where you’ll learn how the famous cheese is made and where you'll enjoy a tasting of three different aging of cheese. From here we’ll reach a Parma Ham factory where you'll learn the h... More

The name of Parma is well known all around the world, for both its culinary and art treasures. An exclusive guided tour will allow you to discover them all, in just one day. From Langhirano, seat of the Museum of Parma ham, you wi... More

A day to discover the "lower Parma area", the area where the presence of the Po river and the lowland fog influence the seasoning of the king of cured meats: the Culatello. During the tour we will visit an ancient Renaissance cast... More

A culinary adventure awaits in Reggio Emilia, featuring a visit to a traditional Parmigiano Reggiano dairy farm, where you'll witness the creation of Italy’s iconic cheese and indulge in a guided tasting. After gathering fresh i... More