Trade the candy aisle for an afternoon of melted chocolate, creativity and hands-on fun. In a welcoming local venue with a relaxed social atmosphere, you'll discover that chocolate making is surprisingly approachable, even if you'... More

Few things are as satisfying as eating sushi you rolled yourself. This interactive class with Chef Luna makes sushi-making approachable and fun. You'll learn how to prepare and season sushi rice before creating a California roll w... More

Three dishes, three techniques – this hands-on Thai cooking class in Austin, hosted through Cozymeal, which connects you with top-rated local chefs, takes you through spring rolls, pad Thai and mango sticky rice using fresh, vib... More

Delve into the fascinating world of coconuts with The CocoMonâ„¢ in Kailua-Kona. This interactive experience teaches you everything from selecting the perfect coconut to slicing it open and tasting fresh coconut water. Led by Khal... More

Embark on a Mediterranean journey in this hands-on cooking class in Tampa, hosted through Cozymeal. With expert guidance, explore classic techniques and bold regional flavors across a four-course menu. The menu you will prepare i... More

Five courses of Italian summer – this class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs, takes you from a ricotta crostini through chicken piccata, roasted pepper penne and green beans ... More

Three classic Chinese dishes, all made from scratch – this hands-on cooking class in Denver, hosted through Cozymeal, which connects you with top-rated local chefs, is held at your local chef's home venue and covers spring rolls... More

This beginner-friendly chocolate class turns a classic confection into an approachable, rewarding skill. Led by Chef Janet, the experience focuses on teaching essential techniques while keeping the atmosphere relaxed and fun. Youâ... More

Everything from scratch in 90 minutes – this hands-on cooking class in Austin, hosted through Cozymeal, which connects you with top-rated local chefs, covers the full cycle of Mexican taco preparation: guacamole, homemade tortil... More

Breath is the bridge between body and mind—seen and unseen. This guided breathwork session is designed to expand awareness, unlock inner vitality, and cultivate deep presence. We open the space with ceremonial-grade tea, a grou... More

Gnocchi sounds like the kind of thing only Italian grandmothers can pull off. Chef Cortney is about to prove that wrong, and make it really fun in the process. In this laid-back, beginner-friendly class you will go from a pile of ... More

If homemade pasta sounds intimidating, this class is about to change your mind. Hosted in a lively local venue, this hands-on experience teaches you how to make authentic Cacio e Pepe completely from scratch with guidance from Ch... More

At Temple of Dreams, a hidden sanctuary of tea, beauty, and celebration, thoughtful hospitality, handcrafted ceremonial teaware, and exceptional teas from revered tea-growing regions, including Hawaiʻi, are woven together to crea... More

Learn how to prepare the Blackened Tilapia Fish Tacos that earned the apron for MasterChef Season 8 Top 8 contestant Chef Gabriel. In this interactive virtual class to help you prepare professional, high quality meals from the co... More

There’s something weirdly therapeutic about folding dumplings while pretending you’re in a tiny Tokyo food stall. In this lively cooking class with Chef Darren, hosted at a stylish local venue in Los Angeles, you’ll learn ho... More

Bring some warmth to your kitchen with this cozy, hands-on pasta-making class in Grand Rapids, hosted through Classpop! and led by Chef Jerry. You’ll learn to make sweet potato gnocchi from scratch, combining simple ingredients ... More

After 10 years in Italy and a Master’s in Food Philosophy and Sustainability, I’ve come back to my hometown to delve into the food scene here. It is truly a pleasure and an honor to educate people about the best of what Califo... More

Craft your own set of four nourishing, all-natural ingredient based cold process soaps in this engaging workshop inspired by the beauty of Lake Tahoe. Under the guidance of an experienced candle and soap artisan, you'll explore va... More

Discover the secrets to restaurant-quality sushi in this interactive class with Chef Nate, hosted through Classpop!. You’ll dive right in by prepping fresh fish and crisp vegetables, then practice the art of rolling with an auth... More

During Fiesta, Florvino's winemakers leave the cellars to spend time with you, share their story and the basics of how flower wine is crafted. The Fiesta Flower Wine event is presented by our winemakers and is inspirational, mot... More