Roll with it in this unforgettable sushi fusion class at a local Los Angeles brewery with Chef Cici, You’ll get hands-on as you learn the art of sushi-making, starting with perfecting seasoned rice and mastering those iconic nor... More

Join a talented chef for a unique culinary experience, where you'll learn the art of crafting savory roasted mushroom, tofu, and cabbage dumplings. This hands-on class will teach you how to blend roasted mushrooms, ginger, garlic,... More

Step into a welcoming kitchen in Los Angeles and embark on a culinary journey into the sophisticated world of sushi-making. Begin by mastering the techniques for slicing raw fish to create elegant nigiri and sashimi. Your chef wil... More

During Fiesta, Florvino's winemakers leave the cellars to spend time with you, share their story and the basics of how flower wine is crafted. The Fiesta Flower Wine event is presented by our winemakers and is inspirational, mot... More

Step into a welcoming kitchen in Austin and embark on a sushi-making journey. Begin with a refreshing ginger house salad, balancing crisp greens and vegetables with the tangy notes of sesame-ginger dressing. Under your chef’s gu... More

Tea is a living tradition, a sensory experience, and a moment of connection. At Drishti House, we offer a guided tasting that invites you to explore tea with presence and curiosity. You’ll sample a flight of three premium teas,... More

Step into a vibrant kitchen in Houston and explore the art of Chinese cooking. Begin with hot and sour soup, mastering the balance of tangy and spicy flavors that define this classic dish. Your chef will guide you through the proc... More

Learn how to prepare the Blackened Tilapia Fish Tacos that earned the apron for MasterChef Season 8 Top 8 contestant Chef Gabriel. In this interactive virtual class to help you prepare professional, high quality meals from the co... More

Join Chef Jesse at a local brewery in Baltimore for a pasta-making experience that combines Italian flavors with craft beer! This hands-on class will teach you how to make fresh ravioli from scratch, from kneading the perfect past... More

Chef Sarah brings warmth, patience, and step-by-step guidance to this sushi-making class set in a lively local brewery. With quality ingredients and a laid-back atmosphere, she makes learning sushi approachable and fun for everyon... More

Roll your way to sushi success in this colorful and flavor-packed sushi cooking class with Chef Kathleen! Whether you’re a longtime sushi lover or just here for the avocado, you’ll learn how to make fresh, vegan California rol... More

Imagine the satisfaction of twirling your fork in pasta you've made yourself under the guidance of an authentic Italian chef. Say goodbye to boxed pasta and hello to the rich flavors of homemade Italian classics in a fun-filled co... More

Join a talented chef at a local brewery in Charlotte for a hands-on pasta-making experience that will elevate your home cooking! In this interactive class, you’ll learn how to craft fresh pappardelle pasta from scratch using flo... More

Step into a charming kitchen in San Diego and immerse yourself in the art of French cooking. Begin your culinary journey with toasted Brie croutons, where creamy cheese meets the delicate sweetness of honey and apricots. Next, pre... More

This hands-on sushi-making class with Chef Jennifer offers a flavorful and fun culinary experience in a charming wine bar setting. Ideal for foodies, friends, or couples, this interactive class walks you through every step of maki... More

A talented local chef brings warm vibes, serious culinary chops, and an approachable teaching style that makes this class perfect for everyone — whether you’ve never cooked before or you’re a total foodie. This isn’t just ... More

Discover the perfect pairing of sushi and craft beer in this hands-on cooking class with a talented chef, hosted at a local brewery in Chicago! This interactive class will teach you how to roll sushi like a pro while enjoying the ... More

Celebrate the Day of the Dead by making a sugar skull and imbibing on cocktails. Each participant will take make, decorate and take home one Sugar Skull and enjoy two cocktails. We will teach you to make the sugar skull and guide ... More

Chef Uju brings the sushi vibes to a local brewery for a hands-on culinary experience with a relaxed, social twist. You'll kick things off by learning how to prep and season sushi rice, followed by an intro to knife skills and ing... More

Step into a welcoming kitchen in Tampa and embark on a Mediterranean culinary journey. Begin with gambas al pil pil, mastering the art of sautéing shrimp with garlic and olive oil for a bold Spanish appetizer. Then, prepare Medit... More