Ready to roll like a pro? Join Chef Jeffrey for a fun, interactive sushi-making class in a stylish local venue, hosted through Classpop!. Start by prepping crisp veggies, crab, smoked salmon and more, then choose your adventure: b... More

Immerse yourself in the vibrant flavors of Thailand in this interactive 4-course cooking class in Southeastern Sacramento. Limited to 8 guests, this hands-on experience teaches you to make a full Thai menu from scratch, including ... More

Create bold Texas flavors in Fort Worth during this immersive grilling class. Limited to just 8 guests, this interactive experience showcases essential fire-grilling techniques that bring out the best in high-quality ingredients. ... More

Roll with it in this unforgettable sushi fusion class at a local Los Angeles brewery with Chef Cici, You’ll get hands-on as you learn the art of sushi-making, starting with perfecting seasoned rice and mastering those iconic nor... More

In the first part of your cocktail making journey you will learn about spirits, tools and techniques needed to successfully execute a tasty libation. Then you will prepare your first cocktail using your favorite spirit. This is w... More

Say goodbye to sad takeout pasta and hello to fresh fettuccine made by you. In this cooking class in Jacksonville, you’ll get hands-on as you mix flour, eggs, olive oil and salt into pasta dough, then roll, slice and cook it to ... More

Experience the perfect pairing of handmade pasta and craft beer in this hands-on cooking class with a talented chef, hosted at a local brewery in Phoenix! Learn how to create fresh pasta from scratch, mastering the techniques of k... More

Host Gina's cocktail class is known for its unique blend of entertainment and education. Participants have the chance to master the art of creating delectable cocktails while immersing themselves in an interactive experience. With... More

Step into the world of rum and discover the art of crafting exquisite cocktails at a hands-on masterclass. Whether you're a novice or a seasoned mixologist, this class offers something for everyone. Guided by expert bartenders, yo... More

Join a talented chef for an exciting sushi-making experience at a local brewery in Minneapolis, where fresh ingredients, bold flavors, and craft beer come together for the perfect night out. This interactive class will teach you h... More

After 10 years in Italy and a Master’s in Food Philosophy and Sustainability, I’ve come back to my hometown to delve into the food scene here. It is truly a pleasure and an honor to educate people about the best of what Califo... More

Build your wine confidence. No snobs here! White & Red Wine Crafting, Aeration Techniques, Rosé Revelations, Restaurant Etiquette, Molecular Pairing, Chocolate and Wine Pairing made easy!... More

If you already do brewery hopping why not do border hopping? Or better, why don’t you do both? Tijuana it's a perfect city to this activity. While you get a taste of the great craft beer on Tijuana you will get to see were the i... More

Inspired by his love for biscuits and the joy of sharing food, your host Matt has spent years perfecting his signature recipe. A program manager by day and passionate baker by night, Matt channels his creativity into reimagining t... More

Discover how fun and flavorful plant-based sushi can be in this cooking class with Chef Delna, hosted through Classpop!. You’ll begin by chopping fresh vegetables and juicy mango, then use roasted bell peppers and mushrooms as s... More

Join Chef Jesse at a local brewery in Baltimore for a pasta-making experience that combines Italian flavors with craft beer! This hands-on class will teach you how to make fresh ravioli from scratch, from kneading the perfect past... More

This immersive pasta class with Chef Luna is designed for anyone curious about mastering traditional Italian techniques, no experience needed. You’ll learn to prepare pasta dough by hand, shape it into a variety of classic forms... More

Immerse yourself in the flavors of Spain in this hands-on 4-course cooking class in Southeastern Sacramento. Limited to 8 guests, you’ll learn to make a full Spanish menu including potato croquettes, featuring seafood paella, Pa... More

Chef Kevin brings over 15 years of culinary expertise to his classes, having excelled in roles such as sous chef, leading line cook, and food service manager. Chef Kevin is passionate about all things culinary and enjoys sharing h... More

Learn how to make elegant, handmade ricotta gnocchi in this immersive class with Chef Chris. You’ll begin by creating soft gnocchi dough from a mix of ricotta, Parmesan, egg, and flour, and practice shaping techniques to get the... More