Craving comfort food with a gourmet twist? Join your French-trained chef for a cozy, hands-on pasta-making class at a welcoming local tavern in Las Vegas. You’ll craft your own fresh pasta from scratch, choose your favorite shap... More

Join Chef Lucas for a hands-on pasta-making experience at a local craft beer bar in Raleigh! This interactive cooking class will teach you how to create fresh fettuccine from scratch, starting with kneading and rolling out your ow... More

Transform your culinary skills in this hands-on pasta-making class at a local brewery, led by a talented local chef. You’ll mix, knead and roll fresh fettuccine from scratch while learning the secrets behind authentic Italian fl... More

You will learn how to make three different cocktails with Aloha paired with plenty of pupus and bites to snack on. We will go over some of the secrets and the science behind these delicious beverages by showing you how to do all y... More

This hands-on ravioli-making class with Chef Sean offers a flavorful and interactive culinary experience set inside a vibrant distillery. Perfect for foodies, pasta lovers, and adventurous date nights, this class guides you throug... More

This cooking class is not just a meal; but a culinary adventure that enchants your mornings. Join us to transform your brunch into a celebration of flavors that will impress your friends and family for years to come.... More

Chef Jose brings flavor, flair and a ton of personality to this unique sushi-making experience. Whether you're a local on the hunt for a new foodie hobby or a traveler chasing authentic flavors, this class delivers the goods. With... More

Chef Sarah brings a cozy, down-to-earth vibe to this pasta-making class at a local brewery, making it easy for anyone to dive in and have fun — no experience needed. You’ll learn real pasta techniques in a relaxed, hands-on se... More

This macaron-making class with Chef Amal offers a hands-on culinary adventure in the lively setting of a local brewery. Perfect for both seasoned bakers and first-time macaron makers, this interactive class teaches you the secrets... More

Learn how to prepare the Blackened Tilapia Fish Tacos that earned the apron for MasterChef Season 8 Top 8 contestant Chef Gabriel. In this interactive virtual class to help you prepare professional, high quality meals from the co... More

Whether you're looking for an instructional baking class or a fun, sweet party filled night with your family and friends, we've got you covered!... More

Step into a welcoming kitchen in Denver and transport yourself to the Italian Riviera. Begin by crafting creamy stuffed mushrooms, a quintessential Italian appetizer, under the guidance of your chef. Discover the secrets to creati... More

Step into a welcoming kitchen in Atlanta and immerse yourself in the culinary traditions of Rome. Begin by preparing Roman-style bruschetta, learning to dice heirloom tomatoes and balance flavors with premium olive oil and fresh b... More

Join a talented chef for an exciting sushi-making experience at a local brewery in Minneapolis, where fresh ingredients, bold flavors, and craft beer come together for the perfect night out. This interactive class will teach you h... More

Step into a stylish kitchen in Seattle and learn the art of hosting a Japanese sushi party. Your sushi chef will guide you through the process from creating a shopping list to preparing sushi rice and selecting the best ingredient... More

Enjoy a private and authentic cooking class in a local LA home with your host Jacqueline. This is a perfect experience for anyone looking to connect with local culture over food. In her home kitchen Jacqueline will teach you tradi... More

This sushi-making class with Chef Jennifer offers a fun and flavorful culinary experience in a buzzing brewery setting. Designed for all skill levels, this hands-on class takes you through the step-by-step process of crafting deli... More

Explore the brewed flavors of Maine! Take your tastebuds on a trip around the state and explore the wide variety of beers and ciders being produced right here in our state. Participants will be introduced to six Maine-made ciders ... More

Spend time being a real chocolatier. Make your own truffle ganache, learn about infusing flavors. Prep and use various treats to dip or coat your finished ganache. Best of all, you get to take home what you make (unless it gets my... More

Bring the comfort of Italy to your plate in this cozy, hands-on cooking class with Chef Deanna in Dallas. You’ll learn the traditional way to make fresh pasta — from mixing and kneading the dough to rolling and slicing the per... More