Discover the magic of sourdough in a cozy, hands-on workshop where ancient tradition meets modern charm. Learn, taste, and connect in an unforgettable baking experience. Sip a welcome drink Enjoy a refreshing beverage as we get t... More

Step into the world of authentic Italian cuisine at Chattanooga’s leading pasta-making school. Here, under the guidance of seasoned chef Debi, who has over 40 years of experience, you'll learn traditional techniques to create si... More

Take part in a delightful two-hour hands-on pastry class at Pamplemousse on the bay in Miami Beach, where families and kids can dive into the world of French baking. Under the guidance of an experienced French pastry chef, learn... More

When we talk about the best coffee, one of its best producer countries is Mexico. Mexico has different regions and different coffee beans. Come to Tijuana to try a good coffee walk with an expert local guide, while you walk the st... More

You're not just a guest, you're the blender. Your host walks you through the rich history of Cincinnati's bourbon roots, dating back to our founding in 1865, before guiding you through a tasting of six distinct wood-finished bour... More

Our experienced confectioner will teach the art of hand tempering chocolate. Each guest will visit our candy shop to choose from hundreds of candy to fill their pumpkin. Learn the art of shell molding and Shell mold a chocolate pu... More

This immersive pasta class with Chef Luna is designed for anyone curious about mastering traditional Italian techniques, no experience needed. You’ll learn to prepare pasta dough by hand, shape it into a variety of classic forms... More

Discover how simple ingredients become unforgettable tacos in this interactive Baltimore cooking class. In this experience, Chef Jesse introduces you to the fresh, vibrant flavors of Southern California street tacos. Begin by mari... More

Join a fun, hands-on pasta-making class at a local Las Vegas tavern. You'll learn from a French-trained chef how to make fresh pasta from scratch and pair it with a gourmet creamy mushroom béchamel sauce. This experience is perfe... More

With a Kurdish chef and food expert, you'll learn the craft of grilling methods and take home simple techniques that will make you more successful with Mediterranean food.... More

Discover the art of French cuisine in this immersive cooking class, hosted through Cozymeal. This 3-course experience showcases refined flavors and beloved traditions of classic French dining. Your hands-on cooking experience feat... More

With the help of our expert candy-makers, guests will learn a simple but decadent recipe for homemade truffles! If that's not enough to get your mouth watering, the class comes with two complimentary drinks to really get the party... More

Enjoy a private and authentic online cooking class and learn to make Nancy's recipe for Chicago-style Deep Dish Pizza, a style of pizza that originated in pizza, filled tall with cheese, toppings and a chunky tomato sauce. This is... More

Learn how to make fresh pasta from scratch, mastering the techniques of mixing, kneading, rolling, and cutting to create delicate, silky noodles. Then, cook up a gourmet shrimp Alfredo dish, featuring plump, fresh shrimp infused w... More

This cooking class is not just a meal; but a culinary adventure that enchants your mornings. Join us to transform your brunch into a celebration of flavors that will impress your friends and family for years to come.... More

Fresh pasta, sizzling brown butter and tavern vibes in Las Vegas? That’s significantly better than another night scrolling restaurant reviews. In this interactive cooking class with Chef Luna, you’ll learn the timeless art of ... More

There is a specific kind of satisfaction that comes from biting into a dumpling you folded yourself. This class exists entirely to give you that feeling. Chef Cortney will take you from total beginner to confident dumpling maker i... More

Learn the secrets of crafting delicious Asian dumplings in this interactive class with world-class chef. Start by preparing a savory filling using ground pork, shrimp, scallions, and soy sauce. The talented chef will guide you as ... More

Skip the takeout and roll your own in this interactive sushi-making class with Chef Amira, hosted through Classpop!. You’ll learn essential techniques from the ground up, starting with perfectly seasoned sushi rice and clean kni... More

A Taste of Tradition, Brewed on Sand Step into the world of Turkish hospitality and rich coffee culture! This hands-on workshop brings you more than just a cup of coffee - it offers a journey through centuries of tradition. From ... More