Step into a charming kitchen in San Diego and immerse yourself in the art of French cooking. Begin your culinary journey with toasted Brie croutons, where creamy cheese meets the delicate sweetness of honey and apricots. Next, pre... More

In small groups of no more than 12, you'll get your hands dirty making pizza dough, topping it, and firing it into our commercial grade ovens. Sourdough is one of the most difficult types of dough to work with, and not typically... More

Discover the secrets to authentic Italian pizza in this hands-on class in Downtown Kansas City, hosted through Cozymeal. With only 4 guests, the small-group format ensures a personal, interactive experience. The menu you will pre... More

Talented chef brings warm vibes, serious culinary chops, and an approachable teaching style that makes this class perfect for everyone — whether you’ve never cooked before or you’re a total foodie. This isn’t just a cookin... More

Travelers will be able to select a drink tasting menu and dinner menu for their group to sample and participate in creating. Guests will taste the menu and take home samples for later. Cuisine ranges from Mexican to Japanese menus... More

Step into a welcoming Houston kitchen and explore the flavors of refined Italian cooking in this interactive class hosted through Cozymeal. With a maximum of 8 guests, this intimate session highlights timeless techniques across a ... More

Transform your culinary skills in this hands-on pasta-making class at a local brewery, led by a talented local chef. You’ll mix, knead and roll fresh fettuccine from scratch while learning the secrets behind authentic Italian fl... More

Take part in a 5-course sushi-making class in Tucson, hosted through Cozymeal. This 2.5-hour workshop blends traditional and modern Japanese flavors while teaching hands-on rolling techniques. The menu you will prepare includes: ... More

Discover the elegance of gnocchi-making in Baltimore during this 3-course cooking class, hosted through Cozymeal. Limited to a small group, this workshop explores both Italian and French traditions with step-by-step guidance. The... More

Trade store-bought pasta for the real deal in this fettuccine-making class in Milwaukee. Chef Albert will guide you through mixing, kneading and rolling fresh pasta dough before cutting it into perfect strands. Next, create a fres... More

Discover the Flavors of Haiti: A Hands-On Cooking Class. Embark on a culinary journey through the vibrant island of Haiti! Join us for an immersive cooking class where you'll learn to prepare authentic Haitian dishes. From savory ... More

Step into a welcoming Denver kitchen and explore the flavors of the Italian Riviera in this interactive cooking class hosted through Cozymeal. With a maximum of 8 guests, this intimate session highlights authentic Italian techniq... More

Discover the fundamentals of sushi-making in Chicago during this immersive class hosted through Cozymeal. Limited to 8 guests, the workshop showcases the precision and artistry of Japanese cuisine. The menu you will prepare inclu... More

This hands-on cooking class with Chef Daniel in Mission Bay offers a unique opportunity for travelers to learn the art of making fresh stuffed pasta. The class will focus on creating Tortelloni with Spinach and Ricotta, a classic ... More

Join a talented chef for an exciting, hands-on sushi-making class where you’ll learn to create perfect rolls from start to finish. Begin by mastering the art of making sushi rice, the foundation of any great sushi dish. Then, cr... More

This hands-on cooking class showcases the historical and cultural significance of 4 much-loved dishes enjoyed by Hawaii's locals. You get hands-on training from a professional, local chef. Guests learn to cut fresh fish for poke... More

Discover the flavors of Italy in a 5-course cooking class in Tucson, hosted through Cozymeal. This hands-on workshop highlights authentic pasta-making techniques and classic Italian flavors. The menu you will prepare includes: -... More

A Taste of Tradition, Brewed on Sand Step into the world of Turkish hospitality and rich coffee culture! This hands-on workshop brings you more than just a cup of coffee - it offers a journey through centuries of tradition. From ... More

Explore the flavors of Asian cooking in NYC during this immersive four-course class hosted through Cozymeal. Limited to a small group, the workshop blends authentic techniques with approachable recipes. The menu you will prepare ... More

Join Chef Luana in a cozy Italian home in LA for an exclusive hands-on green lasagna class — including delicious antipasti, a traditional dessert, and your own handmade lasagna to take home and enjoy!... More