Step into the world of French culinary excellence and learn how to craft an exquisite steakhouse meal. Led by a seasoned chef with a passion for French cuisine, you'll explore the secrets of preparing classic French dishes, from p... More

I am all about sharing my knowledge and having fun with my students! Here are the experiences from my students: "I would definitely recommend this experience. Jinni is an awesome teacher, so patient and encouraging. She is passi... More

Enjoy a unique sushi-making experience at a local distillery in Chicago with Chef Janet! In this hands-on class, you’ll learn how to craft fresh, restaurant-quality sushi while sipping on expertly distilled spirits available for... More

A Sweet Pete's chocolatier will teach you the art of tempering chocolate. Each participant will receive a Granny Smith apple coated in our homemade caramel. You will visit the candy floor to choose all of the toppings for your app... More

Enjoy a private, off-the-eaten path, Ayurvedic cooking class with your host Ninoska, who is passionate about healthy, plant-based cuisine. Ninoska customizes your menu based on your body composition so remember to complete the foo... More

Enjoy the beauty of the Olympic Peninsula forests while learning what, how and when to forage seasonal wild edible and medicinal plants, herbs, lichen and fungi.... More

Enjoy a private and authentic cooking class in a local home with host Ruby who comes from a family that is all about communal eating and hosting large family gatherings, where good food and great conversations are the backbone of ... More

Enjoy a private and authentic cooking class in a local Harlem home with host Kylie in Manhattan. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a loca... More

Step into a welcoming Fort Lauderdale kitchen and explore the artistry of Japanese cuisine in this immersive sushi-making class hosted through Cozymeal. Limited to 8 guests, the workshop showcases timeless dishes while highlightin... More

Embark on a culinary journey with a talented chef as you dive into the world of Japanese ramen. In this hands-on cooking class, you’ll learn to craft the perfect bowl of ramen by blending soy sauce and miso for a rich, flavorful... More

Join Chef Shota for a fun, beginner-friendly sushi-making class. You’ll learn how to prep, layer, and roll two crowd-pleasers: a fresh California roll and a colorful veggie roll. Along the way, you’ll sharpen your knife skills... More

Immerse yourself in Japanese culinary traditions with a hands-on sushi class in San Jose, hosted through Cozymeal. Limited to a small group, this workshop with an esteemed sushi chef teaches you the essentials of seafood sushi-mak... More

Take a culinary trip to Spain with Chef Daniel! Learn how to make seafood Paella and two different tapas - traditional staples of Spanish cuisine. Learn how to make Setas al ajillo, Tortilla de patatas, and all the secrets to maki... More

Start with our proprietary blend of chocolate and signature confections then specialize them to your group's tastes, preferences and allergies to take home your own hand crafted delights.... More

Enjoy a private and authentic cooking class and meal in a local Naperville home with your host Nancy. Nancy is one of those warm and wonderful people who make you feel at home as soon as you meet her! This is a perfect experience ... More

Discover the refined art of sushi-making in a welcoming Minneapolis kitchen, hosted through Cozymeal. Limited to a small group, this interactive class highlights Japanese techniques while guiding you through rice preparation, knif... More

Explore the flavors of Asian cooking in NYC during this immersive four-course class hosted through Cozymeal. Limited to a small group, the workshop blends authentic techniques with approachable recipes. The menu you will prepare ... More

Get all the tips and tricks you need to learn to make mouthwatering dumplings while hearing stories about Chinese and Taiwanese cultural food traditions. Why we love this experience • Learn how to roll, stuff, and fold 4-5 sty... More

In this hands-on pasta making class with Chef Mimi in Minneapolis, you’ll have an immersive culinary experience that will help you master the time-honored techniques in a welcoming distillery venue. Chef Mimi has a passion for c... More

Renowned for its rich soil and beautiful weather, Napa Valley is an ideal growing climate for vegetables and fruit. Above the Valley up in the rolling mountains you'll find our no-till market garden filled with diversity of all ki... More