A Taste of Tradition, Brewed on Sand Step into the world of Turkish hospitality and rich coffee culture! This hands-on workshop brings you more than just a cup of coffee - it offers a journey through centuries of tradition. From ... More

Skip the takeout and roll your own in this interactive sushi-making class with Chef Amira, hosted through Classpop!. You’ll learn essential techniques from the ground up, starting with perfectly seasoned sushi rice and clean kni... More

With the help of our native host and sommelier you will discover the tastes of 5 different small batch bourbons accompanied by a small cheese board. Many bourbons today are difficult to obtain. We have 5 unique bourbons with each ... More

Immerse yourself in a delightful 90-minute Wine & Cheese Workshop led by a certified sommelier in Arizona. This interactive session features five exquisite wines paired with artisan cheeses, each showcasing the nuances of aging an... More

There’s nothing like homemade pasta, and this cooking class with Chef Amira, hosted through Classpop!, shows you exactly why. You’ll mix, knead and roll fresh pasta dough before cutting it into classic fettuccine noodles using... More

Chef Janet, a seasoned head chef, personal chef and culinary instructor, has served and educated countless food enthusiasts throughout her career. Let Chef Janet's expertise and charisma guide you in mastering the art of dumpling-... More

Chef Emmanuelle combines classic French pastry skills with a warm, welcoming vibe, making this experience both indulgent and approachable. From shaping truffles to flipping crêpes, you’ll get a full-on chocolate lover’s dream... More

These tea room delicacies are delicious and easy to make. They look complicated and fancy - so you can impress your family and friends! No special knowledge of baking, cooking, food preparation or measuring is required.... More

This is an intimate, host-led dining experience centered on seasonal cooking, thoughtful presentation, and the art of gathering. The experience can take place in the host’s private home or at the guest’s own home or Airbnb. Gu... More

Skip the sushi restaurant and become the person who casually says, "I make my own rolls at home." In this interactive cooking class with Chef Jimmy, you'll learn authentic sushi-making techniques in a relaxed, beginner-friendly se... More

This is an interactive experience that explains to the traveler the benefit of plant and fungi in their everyday lives. Its a life changing experience because the world is starting to focus on mental health and fungi and plants ha... More

Explore the wines and meads of Maine! Take your tastebuds on a trip around the state and explore the wide variety of wines made right here in our state - including those made with imported grapes, those made with cold-hardy grapes... More

Chef Sarah brings warmth, patience and step-by-step guidance to this sushi-making class set in a lively local brewery. With quality ingredients and a laid-back atmosphere, she makes learning how to craft sushi rolls approachable a... More

With the help of your candymaker, you will learn how to properly temper chocolate, explore our hundreds of candies to decorate your popcorn with and master the art of candy-making!... More

Learn from the Coffee Pros about the entire journey coffee makes before it gets to your cup. We show you hands on examples of coffee in it's various forms from farming to processing, and green bean before it's been roasted. Learn ... More

In this fun, hands-on class, you will be guided step-by-step in recreating this popular noodle soup dish, renowned for its rich broth, abundance of noodles and endless toppings! You will firstly be trained in some foundational kni... More

From strong, bold flavors to subtle and sweet, New York's wine can't be beat! We represent an array of New York State's wineries in our local collection of wines.... More

This hands-on cooking class with Chef Daniel in Mission Bay offers a unique opportunity for travelers to learn the art of making fresh stuffed pasta. The class will focus on creating Tortelloni with Spinach and Ricotta, a classic ... More

Everyone can use a show-stopper dessert recipe for parties. Our truffles are sure to impress. Learn a simple yet delicious recipe for truffles, roll your own and top them off with items such as cocoa powder, cayenne and more! We u... More

You're not just a guest, you're the blender. Your host walks you through the rich history of Cincinnati's bourbon roots, dating back to our founding in 1865, before guiding you through a tasting of six distinct wood-finished bour... More