This sushi-making class with Chef Jennifer offers a fun and flavorful culinary experience in a buzzing brewery setting. Designed for all skill levels, this hands-on class takes you through the step-by-step process of crafting deli... More

Join Harry for this event to learn how to make classic cocktails from start to finish. After a briefing on tools and ingredients, you make your own! You can either go off one of his recipes or take his ingredients and get creativ... More

Everyone can use a show-stopper dessert recipe for parties. Our truffles are sure to impress. Learn a simple yet delicious recipe for truffles, roll your own and top them off with items such as cocoa powder, cayenne and more! We u... More

With the help of our native host and sommelier you will discover the tastes of 5 different small batch bourbons accompanied by a small cheese board. Many bourbons today are difficult to obtain. We have 5 unique bourbons with each ... More

A Taste of Tradition, Brewed on Sand Step into the world of Turkish hospitality and rich coffee culture! This hands-on workshop brings you more than just a cup of coffee - it offers a journey through centuries of tradition. From ... More

Step into a welcoming Los Angeles kitchen and immerse yourself in the craft of sophisticated sushi-making. Limited to a small group, this class combines knife skills, rolling techniques and elegant presentation. The menu you will... More

Roll with it in this unforgettable sushi fusion class at a local Los Angeles brewery with Chef Cici, You’ll get hands-on as you learn the art of sushi-making, starting with perfecting seasoned rice and mastering those iconic nor... More

Talented chef brings warm vibes, serious culinary chops, and an approachable teaching style that makes this class perfect for everyone — whether you’ve never cooked before or you’re a total foodie. This isn’t just a cookin... More

Enjoy a private and authentic online cooking class and learn to make Nancy's recipe for Chicago-style Deep Dish Pizza, a style of pizza that originated in pizza, filled tall with cheese, toppings and a chunky tomato sauce. This is... More

Travelers will be able to select a drink tasting menu and dinner menu for their group to sample and participate in creating. Guests will taste the menu and take home samples for later. Cuisine ranges from Mexican to Japanese menus... More

In small groups of no more than 12, you'll get your hands dirty making pizza dough, topping it, and firing it into our commercial grade ovens. Sourdough is one of the most difficult types of dough to work with, and not typically... More

Learn the satisfying art of dumpling folding in a lively Baltimore setting. In this interactive cooking class, Chef Jesse guides you step by step through crafting delicious dumplings from scratch. You’ll start by mixing a savor... More

In this hands-on class, you’ll learn how to make the perfect pasta dough from scratch, mastering the techniques of kneading and rolling it out to the ideal thickness using a pasta machine. Then, you'll cut it into delicate stran... More

Discover the art of sushi-making and bring your culinary skills to new heights! In this fun, hands-on social cooking class, you’ll learn how to spread, layer, tuck, and roll your way to sushi perfection. We’ll guide you throu... More

Learn how to make your own Shanghaineese dumplings from scratch in this interactive cooking class in the heart of San Francisco. Make dumpling dough using Chef Edmund's family recipe, and master the art of folding with precision... More

Discover how simple ingredients become unforgettable tacos in this interactive Baltimore cooking class. In this experience, Chef Jesse introduces you to the fresh, vibrant flavors of Southern California street tacos. Begin by mari... More

This macaron class is designed to help you build confidence while tackling one of baking’s most iconic pastries. Led by Chef Rita, the experience focuses on hands-on learning in a relaxed, encouraging environment. You’ll prepa... More

This macaron decorating class turns dessert into a creative experience that feels approachable and fun. Led by Chef Emmanuelle, the class focuses on technique, experimentation and confidence, no baking background required. You’l... More

Master one of Italy’s most beloved comfort dishes in a stylish NYC setting. In this immersive class, Chef Davis breaks down the fundamentals of fresh pasta, from mixing and kneading dough to rolling it thin enough for perfectly... More

Learn the art of the classic Lowcountry boil with Captain Bryan right on the picturesque banks of Shem Creek. This private cooking class offers an authentic taste of Charleston culture as you dive into the shrimping industry’s h... More