Join our cooking class in Shibuya, a vibrant area of Tokyo, and learn to make Osechi, traditional Japanese New Year dishes, and other authentic Japanese meals. Taught by a professional chef, this hands-on experience offers a deep ... More

Experience Making Bento Lunch Using Japanese Ingredients We will offer a hands-on lesson on making "obento" using Japanese ingredients that are popular in other countries as well. Both adults and children will enjoy packing thei... More

• Make desserts like a pro • Experience a real Japanese tea ceremony • Learn to make matcha green tea • Take home a special textbook in English as a souvenir... More

Cooking under the guidance of a professional chef. You can learn how to cook it easily at home and also about traditional Japanese cuisine. You can feel the joy of decorating Kawaii and Japanese culture. We hope you will take the... More

You can learn through this class how to cook "Japanese style Beef Rice Bowl. Gyu-don is a bowl of rice topped with a beef and onions simmered in soup made of sake, soy sauce, sugar, and other seasonings. If you go to a food court ... More

1. Practical Learning: Learn how to make traditional Japanese sushi rolls and Rolled Omelette using a special frying pan from a professional chef, gaining the skills to recreate authentic Japanese dishes at home. 2. Local Superm... More

Experience Authentic Asakusa Culture: 3-Hour Guided Tour with Matcha, Kimono & Sake Tasting Discover the heart of Tokyo’s historic Asakusa district on this immersive 3-hour cultural tour starting at T8 ASAKUSA, a unique cultura... More

Step into the world of ramen making at the exclusive YUKIRI Ramen Noodle Draining Workshop, held on Sundays at SORANOIRO, a Michelin Bib Gourmand restaurant. This unique experience allows you to master the art of YUKIRI, the esse... More

Thank you for visiting our page! We are a gallery-restaurant that regularly hosts exhibitions of works by Japanese artists. Asakusa is a historic area rich in Japanese culture, and we are passionate about sharing our love for kimo... More

Hi！I am Ryoko of the cooking instructer. In this class,you can experience Japanese soul food in a authentic Japanese home while getting a taste of local culture in a casual environment. Private cooking class is simple,small grou... More

You'll get a hands-on training from the Japanese soba noodles master. You'll discover the unique flavors of our traditional food while learning about the way of soba-cooking and Japanese food culture. You'll be able to use the ma... More

Learn to cook authentic Japanese home-style meals with a friendly mother-daughter team in a cozy Tokyo kitchen. We offer two different course options: 1. Temaki Sushi Course Make sushi rice, tamagoyaki (Japanese omelet), and ter... More

09:50 – Meeting 10:00 – Gyoza & Ramen Intro 10:30 – Cooking 11:30 – Meal After a short intro, we’ll jump into cooking — no studio setup here. This hands-on class takes place in a real Tokyo home using everyday kitchen... More

Miso is known as a superfood. It is the secret of Japanese food “wasyoku”. At this class you make miso and take the healthy and anti-aging food using miso. *It takes 3-6 months until you eat miso making yourself. We present m... More

A cooking class for Japanese traditional food "sushi". The event will be held in Noge, a traditional town in Yokohama City, Kanagawa Prefecture. A hands-on class at a public izakaya, a place for Japanese people to interact. Authen... More

Watch a professional knife skills performance and try your hand at slicing sashimi. In this class, each participant will use a sashimi knife to cut a piece of sashimi, then place the sashimi on top of vinegared rice to create a s... More

This activity stands out for its creative blend of Japanese tea culture and mixology, guided by a certified expert who brings her own unique tea mocktail designs to life. Emi’s hands-on approach, shaped by her deep expertise in ... More

In this class, you can learn how to make inari sushi of a traditional Japanese dish. Inarizushi is fried tofu skin cooked in sweet dashi broth and filled with vinegared rice. In Japan, it has been eaten and enjoyed since the Edo p... More

I offer an easy, tasty, and healthy Japanese cooking class in 3hours in English. My place, Musashikoyama, has got a longest shopping arcade in Japan and you can enjoy very local Japanese lifestyle (not really touristy!) experienc... More

At A Drop, you can enjoy carefully selected teas from various Japanese tea regions, handpicked during our travels. As you savor the tea, you can also explore the stories behind each tea and its producers through photos and videos.... More