Who is it for? This class is suitable for all levels - beginners and sushi enthusiasts looking for a quick and delightful experience. What to Expect? Guided by our great chef, you'll learn sushi basics, practice rolling technique... More

Explore a bustling, local supermarket that sells everything you need to cook a traditional Japanese meal. Your host Rita will teach you about the local products on offer, from farm-fresh fruits and vegetables to Japanese ingredien... More

Your local host Rita will give you an exciting introduction to authentic Japanese cuisine, starting with a brief tour of a tofu shop that was established 90 years ago! She will talk you through the process of how tofu is made from... More

A typical cooking class is where you learn recipes and eat together, but our class also focuses on the "fun" aspect. We place emphasis on cooking while having fun with an experienced instructor. As the name of the class suggests, ... More

Discover the world of traditional Japanese sweets in 1 hour experience! Japanese sweets are express the seasons, made with only plant-based ingredients such as beans and rice. In this class, you can understand the process of mak... More

"Takoyaki" is a traditional food that originated in Osaka. It is cooked in a special takoyaki machine and eaten with a toothpick. Many tourists who visit Osaka buy takoyaki at stores, but locals often make them at home. They gath... More

Kyoto has been an important place to the world of confectionery as the refined practice of tea ceremony demands first-class sweets to accompany green tea. Meet an artisan who has been up to that task for over decades creating top ... More

Join friendly Yoko in her Osaka kitchen for a unique culinary experience that goes beyond typical tourist activities. In this hands-on cooking class, you'll learn to make vibrant "maki sushi" (rolled sushi) with simple, easy-to-fi... More

• Join a Japanese tea ceremony with a professional • Make sushi and ramen from scratch • Bring home some calligraphy art as a souvenir • Experience cooking a real Japanese home in Osaka... More

Hello, thank you for looking. I'm a massage therapist for 20 years. I'm also a Japanese tea instructor and cooking instructor. I'm interested in body and mind, so I wanna provide not only massage service but also the way of welln... More

Try the unique experience of cooking real Japanese cuisine with an experienced chef. An opportunity to learn how to cook sushi the Japanese way, at a conveyor-belt sushi restaurant in Dotonbori! Relatively easy at first glance, c... More

This experience is suitable for people who love culture, adventure, and cute things.By joining this tour, you can experience the true hospitality culture of Kyoto.You can experience making hand-rolled sushi with the okami in a 120... More

Join a fun and immersive takoyaki-making experience in the heart of Dotonbori! Learn how to make takoyaki from scratch using traditional tools and ingredients, wear a Japanese happi coat, and enjoy your handmade takoyaki while min... More

If you are looking to get a deeper insight into Japanese food (washoku), there is no better way to do it than cooking it. So here we are at a small cooking studio in which you can experience a Japanese home style cooking. This is ... More

Dive into the heart of Kyoto and stir up some fun with our miso-making class! Nestled in this cultural gem, you’ll join the delightful Yoko in a hands-on adventure that’s perfect for families and foodies alike. Yoko is qualifi... More

WHAT TO EXPECT ・Understand basic Japanese ingredients ・Learn how to prepare all the ingredients to make ramen soup and the toppings ・Learn how to make gyoza skin and gyoza filling ・Learn how to wrap gyoza and grill My les... More

You can learn about Osaka's soul food from a native Osaka mother. You will have a chance to find out about hidden tourist spots while learning the traditional way of making things. The instructor knows everything about Osaka, so y... More

Start with just flour and water, and learn to knead, roll, and cut chewy udon noodles by hand with guidance from a local udon master and English-speaking guide. No experience? No problem—it's all about having fun and learning by... More

Confectionery artisans have long been responsible for developing folks’ sense of seasonal appreciation while expressing a hint of changing seasons in edible arts. This tour is hosted by a very welcoming artisan with almost 60 ye... More

Try the unique experience of cooking real Japanese cuisine with an experienced chef. An opportunity to learn how Japanese moms prepare bentos for their children! And it's not just a bento! With basic ingredients, you'll learn how... More