We usually teach children mainly about eating manners and how to hold chopsticks. What is the most important thing to hold chopsticks correctly? The most important thing to hold the chopsticks correctly is the muscle strength of ... More

The host's home is located in a quiet residential area. You can experience Japanese food as if you were staying with a Japanese family. The menu is Japanese home cooking, either “Oshizushi (pressed-sushi) Set”, “Seasonal Omo... More

Step into a world where tradition and elegance intertwine in the heart of Kyoto. This curated experience invites you to engage in an authentic Tea Ceremony and Calligraphy workshop, while adorned in a hand-selected Vintage Haori... More

You’ll learn how to make traditional Japanese miso. You’ll make 1 kg of miso yourself and take it home. After letting it mature at home for 3 to 5 months, it will be ready to eat. After the miso-making experience, you’ll tas... More

・A 3-in-1 immersion: Tea ceremony, sushi making, and premium wagyu grilling ・Learn from a master: Taught by Katsuji, a restaurant veteran with 38 years’ expertise. ・Take home local art: Gain pro culinary skills and a cust... More

• Experience a traditional tea ceremony in a peaceful Japanese home. • Make nigiri and temari sushi with a chef boasting 38 years of experience. • Learn authentic sushi techniques and Japanese food culture. • Take home a p... More

This is a great opportunity to learn about sake and Japanese culture. Sake tasting and snacks from various regions of Japan will be served. Guides will provide explanations in English and Japanese, with additional translation equi... More

Appeal-We wish women who deeply study Japan's traditional culture and wish to incorporate its aesthetic sensibility into their private lives to embody this. ➤By embodying the residence and garden , you can gain a deep understand... More

Learn traditional Japanese homecooking from a seasoned chef at a historically significant machiya that is nationally registered as an Important Cultural Property.... More

While exploring the vibrant city of Osaka, why not take a break from sightseeing and step into the world of Japanese culinary tradition? In our hands-on Sushi-Making Class, you’ll learn how to prepare beautifully crafted sushi u... More

Experience the warmth of Japanese hospitality in a beautifully preserved 125-year-old traditional home, where you'll discover the time-honored art of mochi making alongside a local host. Take part in the authentic mochi-pounding p... More

Japanese traditional lunch box 'Bento' is one of the unique cuisines in Japan that fills small boxes little by little. Morning Bento Class is a great way to learn about typical Japanese dishes such as sushi, tempura and miso soup.... More

Join a small-group, hands-on tea blending workshop in Kyoto. Guided by our staff, you'll taste a selection of Japanese teas and herbs, learn about their flavors, and combine them to create your own blend. Brew and taste your creat... More