Wagyu is a premium Japanese beef known for its refined quality. On this activity, you will prepare a total of 8 different types of dishes from appetizers to desserts including delicious Wagyu dish.  Also, you will get to experien... More

Tuna Don Workshop: 10:45~ Registration 11:00~ Greeting ~Introduction 11:10~ Watching "The World of Japanese Knife" Special Video 11:20~ Demonstration of how to use Japanese knives by our Japanese chef 11:40~ Practice time 1) ... More

“Experience the Art of Authentic Japanese Tea Ceremony in a tranquil environment with Elegance” Step into a serene world of refined hospitality and cultural depth. At Omotenashi Tea Ceremony 南茶道教室, we offer an intim... More

In this cooking class in Osaka learn to cook an authentic Japanese meal with Yoko! Yoko learned to cook from her mother when she was young and later joined a culinary institute in Osaka. A food loving, travel loving, people loving... More

Make sushi, create a bento, and eat it inside Tokyo’s legendary Tsukiji Market. Craft 10 premium sushi pieces and arrange them into a beautiful, traditional Bento box at Tsukiji. Use professional tools and master the art of food... More

You can have an Kyoto specific culinary experience in this class. Japan has a long history of vegan cuisine which developed at Buddhist temples. Since killing animals is strictly prohibited in Buddhism, so all the dishes generall... More

Shall we start preparation with madam Yajima, She instruct you with easy way in her experience and knowledge. also, we teach you fish dishes(fillet-it-yourself), how to grilled Teriyaki, how to arrange Okonomi-yaki !! Basic prepar... More

You can experience an authentic Japanese tea ceremony. After a full explanation of the session in English, you will enter the tea room. The host will serve thick Matcha (koicha) followed by light Matcha (usucha). Watching the prep... More

It’s hard to get more traditional than the Japanese bento box. In a way, it’s the perfect meal: it might include an egg roll, rice, pickled vegetables, breaded chicken and even nourishing miso soup, each in its own section of ... More

During your Sapporo cooking class, cook alongside a professional culinary instructor, Shiori. She will expertly walk you through every step of creating a great Japanese dish. The cooking portion of your experience will last about ... More

Welcome to Maria’s Japanese Kitchen and Experiences !! This experience is unique—and Authentic Just 40 minutes from Tokyo by train, escape the crowds and immerse yourself in an elegant Japanese culinary experience in the comfo... More

At “SOBAGIRI-RAKUJYO” in Kappabashi, visitors can experience fine buckwheat noodle cutting, which has been practiced in Japan since the Edo period, in just 30 minutes. Among Japanese foods, soba is not as major as sushi. This... More

Learn about the origins of the tea ceremony, the philosophy of Sen no Rikyu, and the spirit of “wabi-sabi” through a short, easy-to-understand video. Begin by calming your mind and stepping into the journey. Experience authen... More

Experience hand-made udon at a Michelin-listed restaurant. You'll get detailed guidance to recreate Udon at home, along with a recipe after the class. If you wish, you can enjoy making udon while sipping Japanese sake or beer. Our... More

You can enjoy the ramen making experience by yourself or with friends and family. Have fun while learning about Japanese ramen in the heart of Shinjuku. You can skip the process of making noodles and soup from scratch and enjoy d... More

Step into a quiet evening in Kyoto. While many famous sightseeing spots close at night, this experience offers a rare opportunity to enjoy Japanese culture in a private setting. Inside a historic ryokan, a special tea setting is c... More

Join Kanae for a market tour of Sapporo Morning Market and Jogai Market, before heading to her kitchen to learn how to prepare traditional Japanese dishes such as kinpira-gobo (sweet and salty cooked burdock), agedashi-tofu (deep ... More

In this class, you will: ・Make gyoza wrappers and filling from scratch using fresh ingredients ・Fold and cook both handmade and store-bought wrappers, and compare the difference in taste and texture ・Learn folding techniques... More

Currently, I run a ramen shop in Osaka, and I will rent out the shop for participants outside of business hours and teach them how to make ramen. I will prepare the soup and noodles because they take time to make. You can choose y... More

Join a Japanese wine tasting experience in central Tokyo, where a wine expert guides you through a curated selection of 5 exclusive Japanese wines, each paired with small bites. Each tasting is thoughtfully structured to highligh... More