Step into the world of Japanese baking with a hands-on class led by a seasoned instructor boasting 15 years of experience. Located just 15 minutes from Shinjuku Station, this one-day workshop invites you to learn the art of creati... More

・A Tea Ceremony Experience with the Finest Matcha! ・Learn perfect way to brew tea and enjoy matcha! ・Let’s enjoy a great time together!... More

Refresh yourself in the morning with zazen and medicinal herbs! This program offers a Zen meditation experience at a local temple, followed by breakfast inside the temple. For breakfast, you will enjoy tofu made by heating soy mi... More

In this experience, you will have the opportunity to explore the culture of the Ainu, the indigenous people of northern Japan, particularly Hokkaido. Participants can observe traditional Ainu dances passed down through the local c... More

This class will be held at Yakimochi, a Japanese restaurant in Akihabara. In this class, a chef from the restaurant will teach you how to make traditional tofu. You will also learn how to use okara (tofu pulp) in dishes. The clas... More

Learn everything about sushi to be a sushi master. Practice sushi-making with a professional and enjoy fresh sushi in Tokyo. - Become a sushi master through our comprehensive course on sushi history, culture, ingredients, and se... More

Hosted in cofunia, a 100-year-old farmhouse at the foot of ancient burial mounds along the Yamanobe Trail, this hands-on workshop invites you into Japan’s slow food culture. Highlights - Located in a 100-year-old farmhouse on J... More

A taste of old Tokyo, made by you. This is more than a cooking class—it’s a journey into the heart of Edo-period (1603-1868) sushi. You’ll marinate, torch, and shape sushi like a true artisan, using rare red vinegar and time... More

Enjoy ever-changing kaleidoscope of　beautiful landscape from beech forests to coutryside traditional town. Experienced guide will take you to hidden gems. Lunch also include. Using the freshest local produce and ingredients, the... More

Delve into the world of sake with an interactive tasting experience tailored for beginners. Guided by a seasoned sake shop staff member with over 2,000 tastings under their belt, this tour goes beyond mere lectures. Participants w... More

Learn the spirit of tea in a 150-year-old Kyoto townhouse, guided by a tea master in a private setting.... More

- Zen" is alive and well in our traditional culture, and we can expect many changes by studying tea ceremony and calligraphy. ※Calligraphy experience is an additional option. - What is the profound appeal of the tea ceremony? ... More

-Secrets of Japanese Home Cooking in the Kuma Valley The Kuma Basin’s abundant natural environment has long supported a rich food culture, where fresh river fish, mountain vegetables, and rice from fertile fields are staples of ... More

This cooking class in Osaka offers a deep dive into traditional Japanese flavors through six distinct courses. You’ll use fresh, regional ingredients to prepare a colorful spread of savory snacks, then explore sake culture throu... More

At Sushi Katsu LAB’s “Nigiri Sushi Experience,” the journey begins with a virtual-reality fishing adventure, followed by hands-on sushi making under the guidance of a professional chef. Participants learn how to handle fresh... More

Join a hands-on experience where you learn soba-making directly from a craftsman. First, watch a demonstration and then make your own soba noodles using a premium blend of buckwheat flour and Uji matcha. Enjoy your freshly made s... More

Delve into the art of sushi-making at an upscale sushi restaurant in Ochanomizu, Tokyo. Under the expert guidance of a professional sushi chef, master the techniques of crafting Edomae sushi, Tokyo's iconic style of nigiri. This t... More

Taste Tokyo Like a Local in Kameido Escape the tourist crowds and step into a nostalgic Tokyo neighborhood—just 5 minutes from Ryogoku! What to Expect: Historic Miso Shop in Kameido: Visit an 90-year-old family shop offering 70... More

Immerse yourself in the flavors of Japan with a Handmade Soba & Tempura Cooking Class in Nara. Under the guidance of a professional chef, you’ll learn to knead, roll, and cut buckwheat noodles, and fry up crispy seasonal tempura... More