Experience Making Bento Lunch Using Japanese Ingredients We will offer a hands-on lesson on making "obento" using Japanese ingredients that are popular in other countries as well. Both adults and children will enjoy packing thei... More

This is an authentic, host-led cooking experience at a family-run rice farm with nearly 400 years of history. Your host, Chieko, is a local rice farmer who welcomes guests into her home to share everyday Japanese cooking. All ric... More

Enjoy a hands-on cooking experience in Sapporo, using fresh Hokkaido seafood in a warm, home-style kitchen. In this intimate, small-group class, you will learn how to make beautiful seafood chirashi sushi and cook light, crispy k... More

Local flavor and seasonal touch: Enjoy a special experience through local Fukuoka sake breweries and seasonal limited-edition sake. Sensory experience: Enjoy Japanese aesthetics through all five senses aroma, taste, color, textur... More

■ Experience Highlights ・Held in a traditional Kanazawa machiya townhouse ・Small-group setting ・English-friendly ・Participation is optional and relaxed (no pressure) ・Made with fresh local ingredients ・Warm, home-vi... More

Experience Authentic Japan: Dashi, Miso Soup, and Hidden Cherry Blossoms A perfect blend of food, culture, and seasonal beauty. Book now for an unforgettable spring experience! ・Master the Art of Dashi：Learn the secrets of au... More

Visit a Japanese home and get a glimpse of local life! The house has a traditional Japanese-style room and a beautiful garden. You don’t have to sit on the tatami if you’re not comfortable—there are chairs available, so you... More

The host's home is located in a quiet residential area. You can experience Japanese food as if you were staying with a Japanese family. The menu is Japanese home cooking, either “Oshizushi (pressed-sushi) Set”, “Seasonal Omo... More

Seen those viral 'mochi-tsuki' videos online? In this activity, you'll gain far more than just insight, but get hands-on experience of how Japanese 'mochi' (rice cake) is traditionally made in Japanese households. Making mochi fro... More

In this class, your local host will guide you into the world of Japanese confectionery (Wagashi). We will focus on two of the most popular items—Ichigo Daifuku and Dango—which beautifully reflect Japan's delicate sense of the ... More

Enjoy ever-changing kaleidoscope of　beautiful landscape from beech forests to coutryside traditional town. Experienced guide will take you to hidden gems. Lunch also include. Using the freshest local produce and ingredients, the... More

Step into one of the most exclusive tea experiences in Japan. This is the only tea house officially recognized as a royal purveyor, serving tea once reserved for the Japanese Imperial Family. In an intimate luxury setting, you wil... More

Nigiri sushi restaurants can be found all over Japan, but the current style of sushi took shape about 200 years ago. Until then, the focus was on oshizushi. Why did oshizushi change from oshizushi to nigirizushi? What was the life... More

Led by a Karatsu born-and-bred guide with a passion for fishing and sushi-making, through this unique workshop participants will enjoy assistance at every step of the way - from the initial cutting and gutting of fish, to the fina... More

You will know how to make Takoyaki(Osaka Style). And you will have Miso soup, and Green tea. I can tell you some tips for making Takoyaki. Especially you'll get recipe and you will know what you need to buy at grocery store. This ... More

You can enjoy a wine experience in a small winery and a glass of Yokohama. First, let's enjoy shopping at Motomachi Shopping Street. Have you ever experienced a vegetable-wine pairing? We think you can make a very new discovery. H... More

Experience authentic Japanese sushi making just 10 minutes from Shibuya. Learn from a sushi master at a restaurant with over 50 years of history. You’ll prepare seven types of sushi and master sushi rice. Enjoy your creations, c... More

An at-home experience program in which the sugarcane production farmer Gakiya family welcomes guests. You will actually step into the sugarcane fields you will see everywhere during your trip to Okinawa, and enjoy the sugarcane-ha... More

-Secrets of Japanese Home Cooking in the Kuma Valley The Kuma Basin’s abundant natural environment has long supported a rich food culture, where fresh river fish, mountain vegetables, and rice from fertile fields are staples of ... More

While exploring the vibrant city of Osaka, why not take a break from sightseeing and step into the world of Japanese culinary tradition? In our hands-on Sushi-Making Class, you’ll learn how to prepare beautifully crafted sushi u... More