Teresa è nata e cresciuta a Siracusa, ha imparato le ricette di famiglia da bambina. Oggi Teresa insegna ricette semplici e complesse che mirano a introdurre i viaggiatori di tutto il mondo al sapore autentico del cibo siciliano.... More

Learning about the art of cooking the portuguese divine pastry called "OVOS MOLES", a tradition with 500 years old created inside the convents in the 16th century. This pastry is very rich, there are dozens of recipes from north ... More

Maria grew up in the Azores in a small village of 10,000 people. She bought a house on a small plot of land with an orchard where she grows figs, apples, pears, almonds, oranges and more. Living in the subtropical climate of the A... More

Savor Siena offers a chance to not only taste, but to learn about Tuscany’s wealth of foods, with a particular focus on what's Sienese. See how the local foods tie into local Tuscan culture and history, and enjoy many delicious ... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scra... More

Our Cooking Class is located right outside of Corredera Food Market at Jugo Vinos Vivos; the first natural wine bar opened in 2014 in Cordoba. The classes are developed by Gabrielle Mangeri, a world traveler from New York City who... More

Learn how to make Orecchiette Pasta from scratch with the locals in a wine bistrot located in the heart of Lecce old town. Live an authentic experience of orecchiette pasta making and tasting of the most famous Puglia wines.... More

With our cooking masterclass you will know and understand all secrets of preparing Paella. We will share all history of this amazing dish. Of course will explain how to choose all ingredients and make right proportion. We will gui... More

Enjoy a hands-on Italian cooking class just minutes from Venice! Make fresh pasta, traditional tiramisu, and sip local wine in a warm, home-style kitchen in Mestre — no city access fee required.... More

Join us for a private tour and visit the Monastery of the Holy Trinity Tzagarolon, a significant Venetian-era site, the Olive oil farm, and the old town of Chania. You will see how monks produce organic olive oil, wine, honey, vi... More

A HANDS-ON EXPERIENCE OF SANTORINIAN CUISINE Learn how to prepare traditional dish from Santorini, this Santorini cooking class offers a delicious immersion into local culinary traditions. With your guide’s hands-on instructions... More

Ancient Greek donuts, made at Melinas delight cuisine in Chalandri, north Athens  the traditional loukoumades, a recipe which was created during the first Olympic games in 776BC will be presented and be cooked by you. Be exci... More

Harvest organic ingredients directly from our soil and prepare iconic recipes in our open-air kitchen. Using our traditional wood-burning oven and award-winning olive oil, you’ll learn the secrets of authentic Greek Mediterranea... More

In the House of Cheese we try to let you know the importance of the Majorera Goat has for Fuerteventura and its people. How is it possible that such a special animal has been able to overcome all the possible adversities with res... More

Visit the vibrant local market and the  traditional food shops with the Cesarina and immerse yourself in a private cooking class at the Cesarina's home,  learn the secrets of the most famous dishes of Florentine cuisine and... More

If you’re looking for a unique and delicious experience in Bruges, you’ve come to the right place. In our workshop, you’ll make the best Belgian waffles… by you! Together we’ll bake golden Belgian waffles and top them j... More

This is a fun, hands on cooking class for those wanting a more of a condensed style class of only 2 courses made up of hand made Spaghetti & Ragu followed by homemade dessert (tiramisu). ... More

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy ... More

• Enjoy a delicious tapas tasting experience with lot of small plates and light bites for you to try • Move on to learning how to work the magic into cooking iconic Spanish dishes such as Spanish omelette, paella, Andulisian f... More

Cooking class in Cappadocia offers a bunch of experiences like meeting with a local family, visiting small town markets or corner shops and tasting delicious Turkish food. Cook with a local woman rather than a chef in a restaurant... More