Escape the city and experience Finnish tradition by learning to cook authentic salmon soup inside a traditional wooden hut in the middle of the forest. This hands-on experience combines Finnish culinary heritage with the cozy atmo... More

In this unmissable pizza course not only you will learn how to make pizza but you will discover many other secrets about pizza with our chef. As soon as you wash your hands and wear a clean apron the lesson will begin with a littl... More

In an old farmhouse in the hills of Sorrento, you can embody the spirit of the local culinary tradition, learning the secrets and techniques of our signature dishes. All in an exclusive setting just for you! We will harvest vegeta... More

Enjoy gourmet and friendly workshop based around emblematic pastries from France and the Bordeaux region. From Wednesday to Saturday, between 2h and 2h30, we invite you to pastry with chefs, experts in their field. Come and disco... More

Learn how to make homemade bruschetta, ravioli, tagliatelle pasta & tiramisù. Italian Prosecco and Limoncello always included during the Class Have fun with a small group during an Italian cooking class in a typical restaurant i... More

Mrs. Juliana, who was responsible for charming Anthony Bourdain’s palate with her traditional cooking abilities, will guide you to cook traditional Greek recipes, at the family farm where everything will be cooked with wood-fire... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. Wi... More

If you’re looking for a healthy Mediterranean diet or have an appreciation of fine Cretan food, you’re going to thoroughly enjoy these traditional Cretan cooking lessons, complete with lots of food tasting and foodie strolls t... More

Discover Naples through its smells and tastes it’s an unique experience. Neapolitan cooking it’s a really art full of fascination and creativity: choise of ingredients, times of preparations that require care and love, the hol... More

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. Wi... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

This unique experience is very interesting where all the secrets are taught to make and cook fresh homemade pasta.... More

More than a Cooking Class Cooking Class includes: 1 - an intensive cooking session with instruction (in English) and practice with our chef, 3 course meal following the lesson including selected wines (Prosecco and Chianti), coffe... More

Enjoy an amazing cooking class with a 3 courses meal in a typical trullo house. Pick up available upon request from Polignano... More

If you would you like to learn make a real Italian pizza in little time in a fun cooking class, then today is possible. You can become a 'Pizzaiolo' (Italian for pizza maker), eat and enjoy your own great Pizza in only one evening... More

Come join a fun tagliatelle cooking class at a lovely home restaurant in the beautiful town of San Gimignano! With a fantastic super chef leading the way, you'll learn how to make delicious tagliatelle from scratch. The class is ... More

Immerse yourself in a private cooking class at the Cesarina's home, learn the secrets of the most famous dishes of Arezzo cuisine and taste the fruit of your labour accompanied by a glass of local wine. During the lesson the... More

Walk to Francoise's local covered market in Paris to meet some of her local producers. You might stop at the fishmonger, the fromagerie, and the produce store and pick up ingredients for your cooking class. Walk the short way back... More

Our first cooking experience offers sauce-making on the side of the fettuccine pasta-making! The new Pesto and Pasta class is held in our private cooking lab in a local restaurant on Piazza Navona, in the heart of Rome. This is on... More