Make Memories to last a Lifetime on our “Cook with a view” experience in one of the most enchanting village on Lake Como: Bellagio. Learn to make ravioli, tagliatelle and a delicious dessert at an enchanting location with ma... More

You will discover the traditions and receive classic cooking tips. You will learn new cooking techniques that you can easily replicate at home... More

More than a cooking class, this is an immersion into local culture and family traditions, where professional guidance meets genuine hospitality. A refined yet relaxed atmosphere makes you feel at home while learning time-honoured ... More

I am originally from Georgia and I love sharing the authentic traditions of Georgian cuisine. Even though the ingredients are not Georgian, the techniques, shapes, and cultural elements are exactly as we use back home. Guests lear... More

Embark on a private healthy food journey in Córdoba! Explore the heart of Andalusia through its vibrant local markets, hidden culinary gems, and the rich flavors of traditional Mediterranean cuisine — all in a personalized, int... More

Discover the authentic flavors of Puglia during a unique home cooking experience inside a traditional trullo house in Mola di Bari, just a short distance from Polignano a Mare. Far from tourist restaurants, this immersive culinary... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

You will have the opportunity to cook in a real cooking workshop, with real professional cooks. You will become part of the world of Italian cuisine, as if you were working in a real brigade to a real catering delivery for lunch! ... More

This isn’t just another cooking class. It’s an authentic journey into the heart of Roman culinary tradition. You’ll learn hands on from expert local chefs, using fresh, high quality ingredients to make iconic dishes like piz... More

We offer Rome's first and longest-running Italian wine tastings in English (since 2008) and are the only provider with a dedicated tasting space, designed solely for this purpose, with no interruptions nor outsiders on the premise... More

Join us in the heart of Geneva for a unique, hands-on fondue experience where you’ll feel right at home. In a cozy, modern setting, we create a warm and friendly atmosphere that’s perfect for relaxing and enjoying great food w... More

Join us in our little corner of paradise and, through a fun and interactive cooking class, you will learn how to prepare delicious recipes typical of Tuscan cuisine with a professional chef, while tasting the excellent local wine.... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

Discover the exceptional mille-feuille by Maison Fleuret: a perfect harmony of flavors and pastry expertise. Immerse yourself in an incomparable culinary experience, combining the heritage of French tradition with modern creativit... More

- Visit a real bean-to-bar chocolate workshop - Meet a genuine artisan chocolatier - Discover the full chocolate-making process - Taste cacao at different production stages - Short and accessible experience for everyone... More

Welcome to our exclusive Gluten-Free Pasta Class, truly one of a kind in Florence! What sets this class apart is our commitment to providing a tailored experience for every participant, while respecting all dietary needs. We offer... More

Embark on a captivating journey into the culinary heritage of Tuscany as you immerse yourself in a hands-on cooking course in the heart of Florence. Here, the world of Tuscan cuisine unfolds before you, bringing together the allur... More

Location: Balù Bistrot Shop (where you can find a selection of local wines and olive oils) Instructor: an experienced cooking class teacher (Puglia native and food wine olive oil connoisseur) Tuition: an immersive and learning ex... More

An experience to live our traditions and know the origins of our cuisine in the typical Apulia buildings: i trulli surrounded by a peaceful nature. The art of making the orecchiette (our traditional pasta) is part of a ritual ma... More

All my dishes are made with passion and most of the products come from my garden where you can go before/during the lesson. Abandon yourself to the tranquility and breathtaking view during your lunch and dinners.... More