Cook a 3-course Sicilian meal at a Restaurant in central Taormina, and then savor the dishes with samples of local wine! The 4-hour cooking class is led by a professional local chef. Learn about Sicily’s varied, fresh and fragra... More

Do Mediterranean ingredients get your taste buds tingling with anticipation? Then take a 3-hour cooking class near Sorrento to discover how to cook with them. Under the guidance of a knowledgeable instructor, create delicious di... More

Unlike standard cooking classes, this hands-on Tuscan experience immerses you in authentic farm-to-table traditions, guided by our family in a rustic countryside setting. You’ll start with an exclusive introduction to our farmâ... More

Immerse yourself in Italy's culture with this hands-on cooking class held in a local home and led by an expert Italian home cook. Learn the secrets of the most iconic Bologna dishes and taste the fruit of your labour for lunch or... More

Our Fettuccine Pasta Class offers a hands-on journey into the craft of pasta making, giving you the unique opportunity to learn this traditional art in a truly unforgettable setting. Located at the iconic Ristorante Panzirone, rig... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

- Dive deep into Italy's food culture with a hands-on cooking experience - Grocery shop in the heart of Rome, visiting local markets and shops - Learn about authentic ingredients, traditions, and quality discernment - Prepare trad... More

Visit the vibrant local market and the traditional food shops with a local home cook and immerse yourself in a private cooking class at a local's home, learn the secrets of the most famous dishes of Bologna cuisine and taste... More

Join a culinary adventure at a renowned D.O.P. certified farm, where tradition meets sustainability. Guided by passionate experts, uncover eco-friendly practices from animal care to vegetable cultivation. Delight in freshly crafte... More

In this activity you will get to know the ingredients and the authentic culinary traditions of the area, you will experience firsthand the preparation of fresh pasta and pesto and you can have lunch in a wonderful location inside ... More

At Cook&Taste we believe that food is the mirror of local culture,history and traditions. And we will be delighted to lead you through this gastronomic experience cooking an authentic Spanish menu and happy to accommodate any diet... More

Former creator of a Parisian bistro dedicated to the cuisine and wines of the South of France, Gina, always passionate about Mediterranean cuisine, welcomes you, in small groups of 4 people, to her house in Avignon. She will teach... More

Discover the traditional Greek cuisine with a passionate cook using organic, local, seasonal produce to create unique healthy and delicious dishes. Sample wines and cheese from various areas of Greece. Learn secrets and techniques... More

It's possible to know Sardinia through food? We think it's possible! Would you like to learn how to make fresh pasta? Let's make, together, culurgiones, malloreddus and ravioli!... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

At the beginning of the tour you will have a possibility to shop for fresh vegetables and produce at the buzzing market. Later, the guide will take you to her/his private home and help you to become a pierogi-making machine. You w... More

Join Francesco, a proud Tuscan host, in the serene garden of our farmhouse nestled in the Chianti hills. Experience a day as part of our family, learning traditional Tuscan recipes, cooking together, and enjoying a feast of homema... More

Immerse yourself in a small group pasta-making class at the Cesarina's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. You'll have a fully... More

It rises in the Murge plateau between the Itria Valley and the gates of Salento, it has origins of the sixteenth century. Its business has four generations that for decades has preserved the traditional spirit of the Apulian farms... More

Learn from an expert chef: Our class is taught by an experienced chef who will share the secrets of traditional Italian cooking with you. Hands-on experience: You'll have the opportunity to get your hands dirty and learn new cooki... More