Visit the vibrant local market and the traditional food shops with a local home cook and immerse yourself in a private cooking class at a local's home, learn the secrets of the most famous dishes of La Spezia cuisine and taste the... More

Welcome to the Culinary Journey at Poggio ai Laghi! Poggio ai Laghi offers an authentic cooking class that takes you on a gastronomic journey through the rich and diverse Italian and Tuscan cuisine. The class is held in a traditio... More

Enjoy a Wine Tasting and learn about the style of some iconic Greek grape varieties and regions. Taste a wine (almost) like a pro and learn everything about the quality of Greek wine. ... More

A private dinner in a local family brings you a unique opportunity to experience a feeling of being at home far away from home. You'll be served with delicious food that is healthy, nutritionally focused and seasonal. Together wit... More

My house, with a panoramic terrace overlooking the sea, is located a few steps from the historic center. During my courses, in which you will actively participate, we will make typical recipes of the local tradition (macaroni al f... More

Discover the world of Venchi in the charming historic centre of Florence with a fascinating workshop that tells the story of the brand and its chocolate creations through a unique and unforgettable sensory journey. Let yourself ... More

We're a proud small family-owned business with a rich heritage of crafting Port Wine for over 5 generations. Thanks to Portugal's entry into the EU, in 1993 we were finally able to bottle our wines under our very own brand. This m... More

The most international Spanish dish is Paella, but the authentic recipe is not as common as it name. Fresh ingredients, a few minutes, and lot of love, is the secret of this spectacular dish. Do you want to discover the real fla... More

Discover the exceptional mille-feuille by Maison Fleuret: a perfect harmony of flavors and pastry expertise. Immerse yourself in an incomparable culinary experience, combining the heritage of French tradition with modern creativit... More

You will learn to make pasta, and some fantastic Italian dishes with fun. I'm specialized in using produce that is organic, locally grown.I want to provide you an organic and sustainable experience. I provide guests the best selec... More

Hosted in a Secret spot(it will surprise you!), you’ll learn how to make Margherita or Marinara pizza using traditional ingredients like San Marzano tomatoes. Our warm and welcoming staff and expert chef will guide you through t... More

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy ... More

We invite you to a typical apartment in Bucharest, where, alongside our local host, you will discover the flavors and culinary traditions of Romania. You will learn to cook authentic dishes in a warm and friendly atmosphere while ... More

The one-of-a-kind lemon tour where you handpick your own Sorrento lemons! Immerse yourself in a true local farm, harvest sun-kissed lemons straight from the tree, and uncover the secrets of their cultivation. Breathe in the citrus... More

In the heart of Dijon, we offer tasting workshops led by a professional and labeled Vignobles & Découvertes - a guarantee of excellence for wine tourism services. During this tasting you will learn: - to taste a wine like a prof... More

Cooking is at the heart of Turkish family life, and with Sercan, a devoted father and husband, you'll experience it just as locals do. Join him and his family in their home as you chop, knead, and season together, learning not jus... More

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. Wi... More

Enjoy a private and authentic cooking class in a local home with host Katerina who has been cooking as private chef all over the Greek islands for the past 7 years now and had the opportunity to work and learn from some very tale... More

I've been making cooking class for foreigners coming from all over the word for more than 5 years in Pisa. I find it so exciting and funny. It's like travelling being at home. I have the possibility to meet new people and differe... More

Visit a Prosciutto di Parma factory to discover how the noble Parma ham is made and aged, at the end of the Visit enjoy the tasting of Parma ham accompanied by homemade bread and wine from the Parma Hills.... More