Discover the Versatility of Risotto: Traditional Italian Cuisine with a Modern Twist! A classic dish of Italian cuisine, certainly linked to regional traditions but at the same time able to adapt like few others to modern times an... More

Held in one of Paris’s trendiest neighborhoods, Les Batignolles, this is not just a cooking class but a fully immersive culinary experience led by a former Cordon Bleu instructor. Unlike many Parisian workshops that emphasize de... More

Accompanied by a Burgundy wine expert, you will learn how to taste wines. Starting from a village appellation to the Grand Cru, you can take the measure of the climates of the Burgundy vineyard.... More

The Strudel is a typical Habsburg-Empire dessert, but it can be originated to the Turkish influence in Hungary. It is an essential part of the wedding dinner in the countryside. I use my mother’s recipe who makes the stretched v... More

Embark on a sensory journey in the center of Paris with our affordable wine and cheese tours. Led by an expert English-speaking guide, savor the experience of tasting 6 exquisite cheeses paired with 4 carefully selected wines. Imm... More

I am a Basque native, in love with my country, culture and gastronomy. And after be working with travelers 7 years, in 2015 I started offering artisan, unique and authentic experiences in my own. Aiming to offer the possibility to... More

Macarons, a famous French dessert since the beginning of the 20th century, may seem daunting to make; but don't fear! With our expert chef, you'll learn the steps from start to finish to make the perfect French-style macaron. In t... More

Discover the authentic taste of Sardinia with a hands-on cooking class in Cagliari. Learn how to make traditional Sardinian ravioli—culurgiones—by hand, then enjoy a full home-cooked meal with local antipasti, fresh pasta, des... More

Are you looking for a paella class with a difference in Barcelona? Do you also love adrenaline and most importantly, Spain’s answer to champagne, some lovely bubbly cava? My Cava Sabrage and Paella Class is borne of a desire to ... More

We will use only selected products from my beloved Puglia and from a farmers' market in Lodi.... More

Immerse yourself in Neapolitan cuisine with a hands-on cooking class showcasing the region’s beloved dishes. Guided by skilled instructors, you’ll master fresh pasta-making, preparing two iconic shapes: ravioli, filled with a ... More

In a friendly atmosphere, get together with friends or family to discover the secrets of our master chocolatier. Chocolate offers so many possibilities! You will have the pleasure of reproducing your own personalized chocolate bar... More

Be welcomed in Mareuil-sur-Ay at a typical Champagne House (Le Clos Corbier). After a Champagne quizz, train your nose to identify the different aromas and flavors that can be found in Champagne through an olfactory workshop. Get ... More

Grab a fork and get ready! Welcome to the epitome of Greek food, the Greek meze table. Join our meze class for an evening of laughter, ouzo, and most of all, plate after plate of detectable Greek food. - Totally hands-on class ... More

Get a unique insight into Irish life while making Traditional Irish bakes. As we bake delicious light and fluffy Scones OR Grannys Apple Cake we'll chat about all kinds of things Irish - food culture, Irish life, Dublin and Irelan... More

The only cooking class in Rome where you can learn how to master the famous Italian Lasagne recipe. Our restaurant is in the heart of Rome, very close to transport links and the famous Olympic Stadium. This hands-on experience ... More

A gastronomic experience where you will learn all the secrets to prepare fantastic handmade fettuccine and gnocchi with the guidance of our chef Christian, a true Roman with twenty years of experience. Learn to prepare homemade pa... More

Embark on an unforgettable culinary journey through Rome, designed just for you! Immerse yourself in local culture with our passionate chefs, enjoy food tastings, and sip on fine wine. Master the art of Italian cooking in a hands ... More

This boutique cooking studio is set on the family estate surrounded by 20 acres of land, cultivated with vines and 600 olive trees; we produce Trebbiano and San Giovese wine, and Extra Virgin Olive Oil. This property is drenched ... More

French pastry is well known around the world and we can find many beautiful and delicious boutiques in France specialized in pastry. This experience will be based on macarons. We will teach you how to make the macaron shells. A f... More