With the help of the host you will learn the roots of this land rich in select products. They would learn centuries-old techniques from both the work of farmers and traditional cuisine with a modern touch.... More

Discover the true essence of traditional Sicilian cuisine with a unique cooking class. In a welcoming and familiar atmosphere, you will have the opportunity to prepare and enjoy authentic dishes, reinterpreted with a touch of crea... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

Franck, the sixth generation vineyard owner, along with his wife Anna, operate the family farm. Anna, fondly called as Mrs. Météyer's, will welcome you with warmth and hospitality, as you enjoy a tour of the museum and their cel... More

Immerse yourself in a private pizza and tiramisu-making class at the Cesarina's home, learn the secrets of the internationally famous pizza and taste the fruit of your labour accompanied by a glass of local wine. Discover the... More

Learn to craft authentic Sicilian pasta, sauces, and coffee tiramisu, then savor your creations with local wine as the sun sets over the sea—an unforgettable, hands-on taste of Sicily’s culinary soul!... More

This is not a simple coffee course: it is a real journey into the world of espresso, designed for those who enjoy every cup with awareness and pleasure. Guided by an artisan bartender, you will use professional equipment, taste se... More

Class Highlights: Create Your Own Starter: Begin your journey by crafting your own sourdough starter. This foundational element will be the key to your future baking success. Learn the science behind fermentation and how to nurtu... More

Dive into the regional traditions of everyday Italy and discover the secrets of Acitrezza's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souven... More

Cook like a local in Faenza! Join your host and go shop together in the historic center, then create seasonal Romagna dishes using fresh, vibrant ingredients for an authentic, delicious Italian experience... More

Uncover the secrets of extra virgin olive oil with a guided tasting on the shores of Lake Trasimeno. Led by a local expert, you’ll explore the aromas and flavors of high-quality oils and learn to recognize their authenticity. En... More

This hands-on cheese-making workshop in the heart of the Dolomites offers an authentic and unforgettable food experience. Guided by a passionate local cheesemaker, participants will learn the secrets behind traditional Italian d... More

Visit a winery in Montalcino where you will learn how to make pasta, the pride of Montalcino’s tradition, and you will taste the legendary Brunello di Montalcino! Knead local flours to make out of them, the most traditional pas... More

Learn to make creamy, fragrant risotto in a hands-on class. Cook seasonal recipes, discover home-cooking tips, and enjoy your dishes with wine in a friendly, relaxed setting... More

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. Wi... More

Château Chatain produces the same wine for 50 years. Having become a reference for wine in the region in the 1960s, Chatain practices a blend, that is to say the distribution of grape varieties is the same proportion in the viney... More

SABER MAKING COURSE THE MOST FUN APERITIF EVER Treat yourself or give an emotion to share. Learn to saber or continue doing it with your closest friends! The AltaLanga Contract will be served, accompanied by our Savoy Ape and b... More

A truly fun way to learn about the two most influential ingredients to a Bavarian's life. At Zum Bauer we will have you laughing and rolling pretzels while tasting the three most consumed types of Bavarian beer. Each evening inclu... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scra... More

French cooking can be simple and quick ! Go up a gear and create a dish that is unusual, inventive and full of savour. Quick and flawless every time! ... More