With the help of a specialized chef you will learn the culinary techniques of Valle del Cauca and taste an exquisite lunch prepared by you, remembering that you are supporting the Alameda Gallery community where the supplies have ... More

A delightful evening unfolds at a charming vegan restaurant in Palermo district where you’ll learn to craft vegan versions of beloved Argentine classics. Guided by a local vegan chef, dive into the art of preparing milanesas, em... More

It's not just a tasting, it's an experience guided by me and my father. It will be two intense hours of learning and fun amid the beauty of nature and vegetation. Unlike other visits, here you don’t just observe the process – ... More

This activity offers a unique opportunity to immerse yourself in the authentic and traditional Colombian peasant culture as a member of our family. You'll delve into the centuries-old traditions that shape the production of our si... More

In this experience you will learn more about coffee and learn to prepare it with different preparation methods such as Chemex and the French press, as well as the use of the espresso machine Master the art of making your own perfe... More

The Termópilas farm in Huila offers a unique experience that combines history, nature and gastronomy. It stands out for its fascinating wine and chocolate tour, where you can learn about the cultivation and harvesting process of ... More

With the help of a professional sommelier you will learn about chilean wine culture, tips and FAQs. It is located in the heart of Santiago in a beautiful spot so you won´t need to leave Santiago or spend a lot of time on mobiliza... More

Join Florencia in her Buenos Aires apartment for a traditional Argentinian pastry cooking lesson in which you will learn to cook something savory as well as something sweet. Begin your experience with a small picada (a traditional... More

Experience the unique flavor of La Casita Barra Honda's Fruit Atelier – a blend of fresh, tropical tastes and genuine Costa Rican hospitality. Nestled in a charming, family-run setting, this experience goes beyond the ordinary, ... More

Explore the rich coffee heritage of Costa Rica at Hacienda La Chimba. This engaging 1.5-hour tour takes you through a historic coffee estate where tradition meets culture. Begin your journey at the Coffee Museum House, where capti... More

Unlike traditional restaurant dining, this private experience invites travelers to actively participate in the ritual of the Argentine asado. You don’t simply watch, you build the fire, learn grilling techniques, prepare drinks,... More

Our activity’s unique flavor lies in the warm, hands-on experience of Chilean culture through its traditional food. It’s not just a cooking class — it’s a shared moment of stories, laughter, and connection, where travelers... More

Learn the culinary secrets of Argentina’s regional cuisine during a 4-hour cooking class with wine in Buenos Aires. Enjoy the kitchen of a local cooking instructor where you’ll learn to prepare an appetizer, main dish and dess... More

Learn to make ceviche, pisco sour, and visit the magical water circuit on this journey of magic, color, and flavor.... More

Step into the heart of Colombian culture with a hands-on cooking experience in Medellín. This immersive class invites you to discover the rich flavors, traditions, and stories behind some of the country’s most beloved dishes. ... More

With the guide of the Croupier Sommelier, wines from all over Argentina will be discovered and in addition the play cloth specially designed by the Sommelier will give us the possibility to bet on intuition, play and have fun.... More

We have this activity located only 10 minutes away from Manuel Antonio and Quepos. Is a perfect family friendly experience regardless of the weather. We have recently included a delicious meal, now you basically get the followin... More

The variety of flavors, colors and aromas of Colombian fruits. Get to know the diversity of Colombian fruits. We buy in the marketplaces dignifying the work of the field. We learn about them, how they are how they are eaten, and h... More

Daniel is a professional chef who started his career at the restaurant of Francis Mallmann, South America's most beloved chef and a meat and fire artist. Isa is a professional sommelier passionate about wine. Once you arrive at Is... More

Most coffee tastings focus on origin, roasting or brewing techniques. This experience goes further by placing Colombian coffee within the lived culture that surrounds it. It becomes a pause within the rhythm of Cartagena, a moment... More