Immerse EN the Argentinean legacy through a historic trip and a delicious guided tasting. You will learn about the rich history DE dulce de leche while tasting our most iconic varieties. Then, the workshop will allow you to create... More

Experience the unique flavor of La Casita Barra Honda's Fruit Atelier – a blend of fresh, tropical tastes and genuine Costa Rican hospitality. Nestled in a charming, family-run setting, this experience goes beyond the ordinary, ... More

Immersed deeply in the tropical beach jungle, far from the crowds and crime, you'll discover a variety of empowering and happiness-inducing activities to make your heart smile and confidence soar. Surf, yoga, martial arts, mindful... More

Truly Local, Not Tourist‑Staged: You're not in a generic kitchen or commercial space you’re welcomed into a real porteño home, where the culture of Buenos Aires lives and breathes in every recipe and story. Authentic Cocktai... More

Without a doubt, learning how to make Guatemalan pepián and plantain mole will provide you with a unique culinary experience and will bring you closer to the rich gastronomic tradition of Guatemala. Guatemalan cuisine is known fo... More

During this gastronomic and cultural experience, travelers will prepare their own roast on the barrel guided POR a chef DE la casa, play yew, frog or bolirana, and tour murals DE urban art that reflect the identity of the establis... More

Together with your guide Terraventura, a Chilean barbecue and asado specialist, we'll learn how to prepare a classic Chilean asado, from the basics of fire preparation using wood and native charcoal to typical Chilean dishes, such... More

Start your day in Montezuma with a guided breakfast adventure, tasting authentic Costa Rican flavors at three different local restaurants. Continue your journey with a scenic drive to Santa Teresa, where you'lll join a one-hour he... More

Dive into Costa Rica’s coffee culture with your hands-on brewing experience! In just four hours, you’ll explore three iconic methods—French Press, Chemex, and traditional Café Chorreado. Learn how roast and technique shape ... More

At La Barra de Jackili, we not only teach recipes, we create experiences. The Peruvian Food Class is unique because it combines the authenticity of traditional flavors with the warm and close atmosphere of a restaurant specializin... More

Embark on an unforgettable tubing adventure along the scenic River Arenal in San Rafael, just 45 minutes from Guatape. Drift along the gentle currents, surrounded by lush greenery and pristine landscapes, for a two-hour tubing exp... More

Enhance your Costa Rican experience with a cooking class in Cabuya, a quiet coastal village just outside Montezuma. Begin your journey in Montezuma town, where you'll meet your group and enjoy a short scenic drive to Cabuya. Once... More

This isn’t just a cooking class, it’s your gateway to Brazil’s Central Plateau. In a city famous for its futuristic architecture, you’ll explore the timeless flavors of the Cerrado, guided by a local host who blends culina... More

It is an activity where you will enjoy a real experience of what it is to work on a coffee farm, where you will share with the collectors and the owner, you will be able to feel what a collector feels in his daily work, you will b... More

Imagine leaving Lima not just with memories, but with the secrets of Peru’s most iconic dishes in your hands. In this class, you’ll cook, taste, and toast like a local, gaining recipes and skills to recreate the magic at home ... More

Learn to make ceviche, pisco sour, and visit the magical water circuit on this journey of magic, color, and flavor.... More

Dive into Costa Rica’s coffee culture with our hands-on brewing experience! In just four hours, you’ll explore three iconic methods—French Press, Chemex, and traditional Cafe Chorreado. Learn how roast and technique shape fl... More

During this exclusive experience, you'll immerse yourself in the essence of Buenos Aires' vibrant nightlife like never before. From the moment you're picked up at the airport, you'll be treated to unparalleled luxury and exclusivi... More

Begin with the fascinating history of cacao — the “drink of the gods.” From its cultural roots to its importance here in Costa Rica, you’ll discover the process step by step: harvesting, fermenting, grinding, and of course... More

In this hands-on class, you'll begin by making empanada dough from scratch. Then, you’ll fill it with traditional ingredients like ground beef, onions, olives, and spices — or choose a vegetarian filling if you prefer. Your in... More