Have an exquisite kaiseki meal in a restaurant owned by an antiques dealer. Served on Arita ware, lunch is made from rich local ingredients, perfectly complemented by Japan's finest porcelain. Afterward, visit Gen-emon Kiln to lea... More

[Find your favorite Japanese sake!] This tour is a group tour. Include 5 types of sake (small one), original sake handbook, and guide fee. To start, a local guide will take you to an izakaya bar that focuses on providing Japanese... More

A great-value vegan class where you can learn about Japan including history, culture and health tips using fermented foods. Enjoy this unique, beauty focused class in the convenient location! We also use plenty of ingredients tha... More

Step into a traditional machiya in Kyoto’s historic Higashiyama district for a fun, hands-on cooking experience! Learn to make two iconic dishes: Wagyu Rolled Sushi and Takoyaki, while discovering fascinating stories about Japan... More

The event will be held at つきまさ(Tsukimasa), a Japanese tea store in Shimokitazawa that has been in business for 46 years. The instructor, who has 20 years of experience as an instructor and is well versed in the history, p... More

Lesson will be given by a professional Soba chef with an English translator. Young and old can enjoy it at ease.... More

.Explore the quaint, quiet market area, Yanaka, with this guided food tour of the area. You’ll have a full lunch included, with tastings from six or more vendors included. There are loads of family-run shops and restaurants in t... More

The class is held at the over 130 years old house. It was built in Machiya style and was used to be a house of Shoya, the biggest merchant in the city at that time. You can have a look around the unique inside. We will show you tr... More

Hokkaido will be the most buckwheat harvesting region in Japan.Therefore, there will be a great number of good soba restaurants in the area.Our shop will be a handmade soba restaurant, open only during the lunch.It is one of the m... More

A housewife will help you make "bara sushi," a traditional Okayama home-cooked dish. You can learn about traditional food culture from her. The types of ingredients to add and the amount to serve are up to your preference.... More

Discover Tokashiki Island’s pristine beaches and crystal-clear waters and embark on a thrilling whale-watching adventure. Experience Okinawa’s beauty and marine life up close! 2 plans to choose from: Aharen Beach + Whale Wat... More

Step into our restaurant and become the chef of your own destiny with our premium Wagyu beef. We bring you the finest, exquisitely marbled Wagyu, renowned for its melt-in-your-mouth tenderness and rich, buttery flavor. Imagine th... More

Satiate all your seafood needs in this dynamic food tour of Tokyo's most famous fish market: Tsukiji. Taste some different delicious dishes representative of the market's wide variety. Explore the stores and wholesalers visited da... More

Get ready to dive into Japan’s rich food culture! Taste Tsukiji Like a Local! Enjoy the local foods selected by our guide and satisfy both your heart and your stomach for a truly enjoyable experience! Delight in the flavors o... More

In this 150-minute tour you will visit Kyoto's Tsutsumi Asakichi Urushi factory, which refines over 70% of Japan's domestic urushi lacquer, see how lacquer has been used inside a prominent Buddhist temple and eat lunch using the t... More

Enjoy a one-of-a-kind dining experience curated by byFood, where history and gastronomy come together in the heart of Tokyo. Step into a historic teahouse within the Tokyo National Museum and indulge in a premium meal served in el... More

An immersive experience into Japanese cuisine! Buckwheat has long been grown in Matsumoto, lending to its well-established tradition of Soba noodle making. This part of the country is famed as the destination for getting the best... More

Fujiyoshida City, at Mount Fuji's base, spans elevations of 650m to 850m, with an average temperature of 11°C. The land, affected by volcanic soil, was unsuitable for rice but ideal for barley, wheat, and corn, leading to the udo... More

1. Tour Managed by a Government Licensed Expert This experience managed by a Government Licensed Guide Interpreter, ensuring that you gain deep insights into Nara’s rich history, culture, and traditions. 2. Flexible & Personal... More

What makes this experience special is the chance to learn authentic sushi-making directly from a professional sushi academy instructor in Ginza, Tokyo's luxury district. All instructors in this activity belong to Tokyo Sushi Acade... More