You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

Discover the art of authentic Ligurian cooking in a hands-on class led by a local chef in the heart of Genoa, one of Italy’s most vibrant coastal food destinations. Learn how to make fresh handmade ravioli, fettuccine, and clas... More

Since 2019, we are the first to offer Vernazza an experience dedicated to preparing pesto in the mortar, combining cooking, territory, conviviality, and tasting. You will learn to prepare pesto by hand, using selected ingredients.... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with a local home cook. ... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

A private day through Piedmont's greatest wine country, guided by a certified wine educator. We begin at 9:00 over coffee at our Turin wine studio, then drive into the UNESCO-listed Roero hills. You'll walk among the vines to und... More

Immerse yourself in a small group cooking class at local's home,  learn the secrets of the most famous dishes of Cinque Terre cuisine and taste the fruit of your labour accompanied by a glass of local wine. During the lesso... More

This experience is for curious wine lovers who want to go beyond a standard winery tour and discover Piedmont through the wines they are genuinely interested in. There is no fixed route or standard tasting programme: the day is bu... More

This experience is special because it allows you to learn fresh pasta directly with a Pro Chef, in an intimate and authentic setting. Each participant prepares the pasta with their own hands, discovering traditional techniques not... More

Immerse yourself in true Ligurian culture with an authentic Pesto-making masterclass in the picturesque village of Manarola! Discover the ancient culinary secrets of the Cinque Terre in a typical Italian atmosphere, guided by a pa... More

Indulge in a memorable culinary adventure at a picturesque local's home in Riomaggiore, Cinque Terre, featuring stunning sea views. Engage in a shared cooking class where you'll learn to create homemade Gnocchi and Genovese Pest... More

You can't visit Italy without trying at least one pasta dish… so why not learn to make your own? Join a hands-on cooking class with a local host in Zoagli, a hidden gem on the Italian Riviera. Just a short ride from Portofino (t... More

Manarola wine tasting experience is a nice walk through the Manarola vineyards among panoramic points to take beautiful photos, good local wine and flavors, snacks and an exclusive moment in an amazing old cellar from the 1800s, r... More

Learn to make the famous Ligurian sauce in the city where it was born, topped off with a stunning terrace view over Genoa! Welcome to a genuine home in the historic center. In this intimate class, a local chef will teach you grand... More

This experience offers an authentic deep dive into Genoa’s culinary tradition, just steps from the birthplace of Christopher Columbus. You’ll learn to prepare real Genovese pesto using a traditional marble mortar and wooden pe... More

Step into the heart of Genoa and discover one of Liguria’s most beloved recipes: salsa di noci (walnut sauce). In our cozy food boutique, just steps from Christopher Columbus’ House, you’ll prepare this creamy sauce the trad... More

This activity is special because it allows you to discover the secrets of real homemade ice cream directly with those who prepare it every day. It's not just a tasting: you actively participate in the creation of ice cream, learn ... More

In the charming village of Vernazza, immerse yourself in the culinary traditions of Cinque Terre with a hands-on pesto and pasta class. Craft your own "mandilli"—a delicate fresh egg pasta—using simple ingredients like flour, ... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

- The only cooking class in which a Chef and World Champion, Camilla Pizzorno, winner of the World Mortar Pesto Championship, teaches her recipe and its secrets; - Uses a large marble mortar and wooden pestle with more than 150 y... More