Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy ... More

In the heart of Umbria, a unique culinary experience awaits those seeking not just a meal but a journey into the soul of the region's gastronomic heritage. An intimate, hands-on approach to crafting classic Umbrian dishes, providi... More

Looking for a unique culinary experience in Umbria? Join a hands-on cooking class in Umbertide, where you’ll learn to prepare authentic Umbrian dishes in a home setting. Start with Umbrian crostini with chicken liver, a flavorf... More

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. Wi... More

We start our this day with a tour of the farmhouse in which we will have the cooking lesson and afterwards, we will head to the kitchen where we will meet our chef who will teach us all the secrets related to the preparation of th... More

Visit the vibrant local market and the traditional food shops with the Cesarina and immerse yourself in a private cooking class at the Cesarina's home, learn the secrets of the most famous dishes of cuisine from Perugia an... More

Discover Perugia’s flavors in a charming cooking school beneath Palazzo Baldeschi Oddi. Prepare torta al testo, lemon ravioli, and tiramisu while learning authentic Umbrian techniques and traditions... More

Nothing makes us so famous in the world such as pasta! And nothing can make us feel like home while we are far away as a forkful of this dish, so simple and yet so tasty! But do we really know its secrets and regional specialties?... More

Thanks to this special day trip you will discover all the things you don’t expect from Umbria! In a lovely farmhouse among the olive trees, we will learn the biological phases from the grain to the grind, learn to recognize the... More

Thanks to this special day trip you will discover all the things you don’t expect from Umbria! First you will learn all the secrets related to the pasta making, the ingredients needed, the utensils and the recipes. Then, a rela... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scra... More

Thanks to this special day trip you'll discover everything you don’t expect from Umbria! We begin our day with a guided tour of a farm in which animals are raised in the wild and food is cultivated without utilizing pesticides.T... More

During this workshop we'll come into contact with an Umbrian tradition: butchery. That of the pork butcher is a very ancient profession, and Umbria, in particular, has managed to make it a real culinary art renowned since Roman ti... More

Thanks to this activity you will get even closer to the culinary and food and wine traditions of our beautiful region. You will learn how to prepare typical Umbrian homemade pasta by hand and our chef will teach you all the secret... More

Thanks to this special day trip you will discover all the things you don’t expect from Umbria! We’ll visit a prestigious farm in the area to learn its secrets: history of pork, anatomy of the pig, basic techniques of cutting t... More

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy ... More

Thanks to this special day trip you will discover all the things you don’t expect from Umbria! We will learn the biological phases of the product from the grain to the grind, learn to recognize the various types of flour, the f... More

The "torta al testo" is an ancient, unleavened bread, which owes its name to the cast iron pan, the "testo", on which the dough was cooked. A few gestures of expert and loving hands, and we will find ourselves in a world of genuin... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

Immerse yourself in the flavors of traditional Umbrian cuisine in the heart of Spoleto. Learn how to prepare the renowned Castelluccio lentils, small but packed with flavor, cooked with a savory sauce and served on slices of roast... More