Try the unique experience of cooking real Japanese cuisine with an experienced chef. An opportunity to learn how to cook takoyaki in Osaka style! Takoyaki is a very popular dish in Japan, a ball-shaped Japanese snack made of a wh... More

In this experience you will make sushi. Beginners are welcome to participate as the teacher will carefully guide you through each step. The teacher is a sushi chef with over 30 years of experience. You will be able to feel the Ja... More

- Create Chirashi-Style Rice with Seasonal Toppings - Guidance Provided by a Skilled Instructor - Small Group Class for a Personalized Experience - Kyoto-Style Miso Soup Making - Warm and Inviting Atmosphere... More

This hands-on cooking experience lets you create a unique “sushi cake,” a modern and visually stunning style of sushi popular for celebrations in Japan. With guidance from an English-speaking instructor, you will learn how to ... More

This workshop offers a rare chance to learn authentic Japanese home cooking directly from local Osaka moms. Unlike restaurants or typical cooking studios, you’ll experience the warmth of real family-style meals and the joy of co... More

Get a taste of Takoyaki which is Grilled Octopus Balls,originated in Osaka and are one of Japan’s best-known street foods.This is the only place where you can enjoy making your own Takoyaki on a boat in Osaka bay. A boat captai... More

Hands-on Japanese cooking class in Osaka hosted by a local chef at a studio in Shinsaibashisuji. Choose sushi or tempura making, learning authentic techniques and cultural traditions behind each dish. Make classic Japanese dishes ... More

You can enjoy an authentic Japanese cultural experience and sushi making with a professional Japanese chef. Even beginners will receive clear and attentive instruction. ※This experience is non-refundable because every detail is... More

Kobe beef is the one of the finest beef in Japan. You can make beef bowl which is homecooked dish using Kobe beef. And You Learn how to make Shiratama dango Which is popular among traditional Japanese sweets and you eat it with Ki... More

Michelin Bib Gourmand Sushi Shop - Lectures on the tradition and history of Edomae sushi, hands-on sushi-making experience, and sushi tasting... More

Appeal-We wish women who deeply study Japan's traditional culture and wish to incorporate its aesthetic sensibility into their private lives to embody this. ➤By embodying the residence and garden , you can gain a deep understand... More

Join us to learn how to make two of Japan’s most popular homemade dishes: MAKI Sushi (sushi rolls) and TEMARI Sushi (bite-sized rice balls). In this fun and interactive class, you’ll start with a 30-minute orientation, follow... More

Discover the joy of Japanese home-style cooking in this interactive food experience. In this class, you will learn how to make gyoza (Japanese dumplings) completely from scratch, starting from the dough. The friendly local instru... More

You’ll learn how to make traditional Japanese miso. You’ll make 1 kg of miso yourself and take it home. After letting it mature at home for 3 to 5 months, it will be ready to eat. After the miso-making experience, you’ll tas... More

Step into a cozy Japanese home in Osaka and immerse yourself in the art of izakaya cooking. Under the guidance of a local host, you'll whip up popular dishes like Karaage, Gyoza, and Onigiri, all while sipping on sake, beer, or re... More