Welcome to an unforgettable culinary journey in the vibrant city of Mexico City, where tradition meets modernity in every bite! Imagine stepping into the warm and inviting atmosphere of an authentic Mexican home, where the aroma o... More

Join Chef Lucas for a hands-on pasta-making experience at a local craft beer bar in Raleigh! This interactive cooking class will teach you how to create fresh fettuccine from scratch, starting with kneading and rolling out your ow... More

Transform your culinary skills in this hands-on pasta-making class at a local brewery, led by a talented local chef. You’ll mix, knead and roll fresh fettuccine from scratch while learning the secrets behind authentic Italian fl... More

You will learn how to make three different cocktails with Aloha paired with plenty of pupus and bites to snack on. We will go over some of the secrets and the science behind these delicious beverages by showing you how to do all y... More

This hands-on ravioli-making class with Chef Sean offers a flavorful and interactive culinary experience set inside a vibrant distillery. Perfect for foodies, pasta lovers, and adventurous date nights, this class guides you throug... More

Toñita, a 65-year-old local woman who has cooked delicacies all her life, has decided to teach us what she does best. You will discover the delights of Mexico from its magical hands. His charisma and joy make the class better. He... More

You will live a unique culinary experience, where cooking will be as fun as it is delicious. With Chef Alvaro and a Mexican team expert in traditional cuisine, you will learn to prepare authentic dishes while enjoying incredible c... More

This cooking class is not just a meal; but a culinary adventure that enchants your mornings. Join us to transform your brunch into a celebration of flavors that will impress your friends and family for years to come.... More

When you visit Tequila, you will take in the entire array of Flavors of Mexico. You will you be able to know the interesting process of planting and care of the agave plant, its uses for other products and its work - traditional a... More

Chef Jose brings flavor, flair and a ton of personality to this unique sushi-making experience. Whether you're a local on the hunt for a new foodie hobby or a traveler chasing authentic flavors, this class delivers the goods. With... More

Chef Sarah brings a cozy, down-to-earth vibe to this pasta-making class at a local brewery, making it easy for anyone to dive in and have fun — no experience needed. You’ll learn real pasta techniques in a relaxed, hands-on se... More

This macaron-making class with Chef Amal offers a hands-on culinary adventure in the lively setting of a local brewery. Perfect for both seasoned bakers and first-time macaron makers, this interactive class teaches you the secrets... More

It’s a place unlike any other. From vineyards to orchards, Okanagan Falls is one of Canada’s prime agricultural areas. With its dramatic landscapes, and remarkable terroir, this is one of the most beautiful and diverse places ... More

Learn how to prepare the Blackened Tilapia Fish Tacos that earned the apron for MasterChef Season 8 Top 8 contestant Chef Gabriel. In this interactive virtual class to help you prepare professional, high quality meals from the co... More

Discover the captivating world of mezcal with an engaging blind tasting experience that highlights artisanal and ancestral production methods. Guided by a mezcal expert, this session invites you to savor a selection of small-batch... More

Whether you're looking for an instructional baking class or a fun, sweet party filled night with your family and friends, we've got you covered!... More

Step into a welcoming kitchen in Denver and transport yourself to the Italian Riviera. Begin by crafting creamy stuffed mushrooms, a quintessential Italian appetizer, under the guidance of your chef. Discover the secrets to creati... More

Step into a welcoming kitchen in Calgary and immerse yourself in the creative world of sushi-making. Begin your class with a spicy California roll, mastering the balance of heat and fresh ingredients under the guidance of your sus... More

Step into a welcoming kitchen in Atlanta and immerse yourself in the culinary traditions of Rome. Begin by preparing Roman-style bruschetta, learning to dice heirloom tomatoes and balance flavors with premium olive oil and fresh b... More

Join a talented chef for an exciting sushi-making experience at a local brewery in Minneapolis, where fresh ingredients, bold flavors, and craft beer come together for the perfect night out. This interactive class will teach you h... More