Unlock the traditional flavors of Kyoto through this cooking lesson！We will introduce how to make traditional plant-based Buddhist cuisine (Shojin Ryouri) using fresh, seasonal ingredients directly sourced from local farmers. Ma... More

Embark on a journey through the fascinating world of Japanese fermentation! Learn the art of making white miso from scratch, and discover why this delicate and flavorful paste has been a staple in Japanese cuisine for centuries. Y... More

【October & November Only - Limited Autumn Special Tea Ceremony】 Discover the taste and beauty of Japanese autumn through traditional sweets and tea bowls inspired by colorful leaves. The tea ceremony is a traditional Japanes... More

Would you like to experience Japanese traditional culture through the art of tea ceremony? Ms. Kakizaki has a deep appreciation for Japan's heritage and shares its beauty and depth through the practice of tea ceremony. Her expert... More

It is a cool and comfortable indoor activity!! ・You can enjoy exquisite sushi crafted by a skilled master chef. For the 11:00 session, the sushi will be served at the end. For the 13:30 session, it will be served at the beginni... More

You will learn the basic information of miso such as the making process, the variety of miso. After tasting 5 different types of miso, guests will make own miso which guests can bring back with them. It includes the tips to how t... More

Tea is not just the green beverage that many associate with Japan, but a brew sourced from a vast variety of regional flora that supports physical and mental health, mirrors the climate and landscape of the season, and a product o... More

Learn the spirit of tea in a 150-year-old Kyoto townhouse, guided by a tea master in a private setting.... More

Make two seasonal pantry staples using traditional fermentation and preservation techniques. Miso, shoyu, vinegars, pickles, sauces, and preserves are essential to the Japanese table. Directed by each microseason, fermentation and... More

Japanese traditional lunch box 'Bento' is one of the unique cuisines in Japan that fills small boxes little by little. Morning Bento Class is a great way to learn about typical Japanese dishes such as sushi, tempura and miso soup.... More

Main features of our cultural experiences Our programs provide an opportunity to experience authentic Japanese culture in a quiet, historic space. You can try on a traditional kimono and experience the beauty of a real Noh theat... More

The temple where the event will be held is a beautiful temple located in Kameoka City, Kyoto Prefecture, surrounded by quiet mountains and in harmony with the natural landscape. The cherry blossoms are beautiful in spring and the... More

Participants will experience making traditional Kyoto-style Temari Sushi and also taste side dishes that Japanese people eat everyday.... More

This is the only ramen workshop in Kyoto run by a ramen restaurant, and our classes have many vegetarian and vegan customers. You will paint your Ramen spoons on the second floor of the restaurant. The ramen bowls and ramen spoon... More

You will learn the basic information of soy sauce such as the making process, the variety of soy sauce type. Then taste 5 different types of soy sauce and experience food pairing with each. It includes the tips to how to use each... More

Afternoon Izakaya Cooking Class is a great way to immerse yourself in Japanese dining culture as well as learn authentic and popular Japanese foods that are eaten at home and in local restaurants. The course consists of two parts... More

1. Tea Ceremony Experience Unique Points: • Self-brewing style: Guests brew their own matcha and green tea, instead of just watching a master. • Relaxed, friendly atmosphere: No strict rules — focus on enjoying tea natura... More

Enjoy hospitality in a townhouse that feels like home, and have a special experience that is different from your usual trip.Spend an elegant time and experience a once-in-a-lifetime local exchange. Enjoy the four seasons of Japan ... More

This Zen workshop offers a truly unique opportunity to experience mindfulness in a calm, natural setting, not inside a temple, but by the riverside, surrounded by trees and fresh air. It’s designed not just as a tourist activity... More

We are the experience-based facility in Kyoto where you can customize your own sake. The aim is to broaden the ways to enjoy sake through "blending". At the Kyoto-Kawaramachi facility, after getting basic knowledge of sake in a sp... More