Taishi Town, located a short distance from the city of Osaka, is home to historic sites and residents known for their kindness and nurturing nature. In this town, where opportunities to visit may be rare, come experience the charm... More

Experience the Beauty of the Seasons and Kyoto’s Tradition through Decorative Sushi Rolls First time making sushi? No problem! Join us in Kyoto for a unique decorative sushi roll-making experience where art meets tradition. In t... More

- You can explore the fascinating world of Japanese ramen. - Become a ramen master for a day. - There are individual, private kitchens lined up in the venue for each participant. - You can sample several types of soup and choose ... More

Are you going to visit Japan and want to enjoy Japanese cuisine to the fullest? Sake is the most important drink in Japanese cuisine. It also has a very close relationship with Japanese culture. To know sake is to know Japan. Wi... More

Traditional Teishoku Breakfast: Start your morning by preparing and enjoying a classic Japanese set meal, including onigiri and miso soup. Onigiri Making Workshop: Hands-on session to create your own onigiri, exploring different t... More

At Terakoya NINJA's Japanese sweets making experience, you can learn how to make nerikiri, which is the main sweet of traditional tea ceremonies. The tea ceremony has a history of hundreds of years, originating from samurai cultur... More

•Create colorful Osaka-style box sushi using traditional molds (like a jewel box) •‍‍‍ Perfect for families: kids can join or play in our nursery-designed space • Capture your culinary creation with photo time before t... More

Immerse yourself in Japanese culinary traditions with this private, hands-on cooking class! Learn to create authentic maki or chirashi sushi under the guidance of Hiroko, a skilled and welcoming home cook. Hiroko’s cozy apartmen... More

Sushi is famously bite-sized, but that doesn’t mean it necessarily has to be. While in Tokyo, discover the art of massive sushi-making with local hosts. Roll a giant 1.5m sushi maki, then cut, serve and enjoy your incredible cre... More

Immerse yourself in the authentic flavors of Japan and step into a cozy welcoming kitchen where you can learn the art of traditional Japanese cuisine firsthand with the host who has a chef license after having studied at a culinar... More

Speaking of Miyazaki's local cuisine, it's cold. And chicken nanban. Chilled miso soup is a traditional home-cooked meal usually eaten at homes around Miyazaki City. During the hot summer months, when you have no appetite, your mo... More

Hello, I'm your guide, Grace, a mother of two kids in my mid 40's. I have been in Chiba for about 18 years. I gave birth and raised my kids here. I love this city, and I also love Japanese culture! This is a tour that will take y... More

With the help of our tea instructor, experience the authentic tea ceremony. First half of the lesson will be tea ceremony. See how tea instructor use the utensils and conduct the tea ceremony. Matcha tea and sweet will be served ... More

Thanks to the widespread use of sanitary gloves, it is now possible to enjoy NIGIRISUSHI at home with only a few practice sessions. 　 We invite you to experience NIGIRISUSHI and Sushi rolls, which have become more familiar to yo... More

Demonstration of "tea procedure" including hands-on lesson. You will learn the basic concepts and ideas of tea ceremony learning how to behave in a tearoom and how to appreciate its decoration. Then we will tell you how to drink i... More

With the help of your host, you'll experience the unique way of steaming food while learning about local life in Japan. As part of this this class, you will visit a local market, choose local ingredients and use onsen steam pods t... More

Matcha tasting and Japanese dance performance for all five senses. All participants will receive a matcha latte to take home. Listen and learn about matcha. Smell the aroma. Look closely at the differences. ️ Touch it for yo... More

This local, immersive food experience offers a warm and personal glimpse into Japanese culture, led by Risa, a passionate local guide who shares her culinary skills and family traditions. From making dashi from scratch to enjoying... More

"Kappa" is bamboo. In the past, bamboo was used to boil tea during farming, or sake was heated at home by drinking sake. "Kappa Chicken Dishes", which can be eaten in areas rich in bamboo, is a recommended dish. You will make "Kap... More

*Discover the essence of TOFU, a staple in Japanese cuisine and a rich plant-based protein source. *Attend this class and you will learn how to make Fresh Tofu from scratch! Would you like to experience it for yourself? *Tofu is ... More