This experience takes place in a real Japanese home kitchen, not a studio or school. Guests learn authentic miso making in a small group, guided by a local host with years of experience. The focus is on everyday Japanese food cult... More

Immerse yourself in Japanese culture with a hands-on Mochi Making Experience in Takayama. At this unique workshop, you'll learn the art of transforming steamed glutinous rice into chewy mochi, a symbol of celebration and good fort... More

Enjoy a hands-on cooking experience in Sapporo, using fresh seafood in a warm, home-style kitchen. In this intimate, small-group class, you will learn how to make beautiful seafood sushi rolls and cook light, crispy tempura. Afte... More

Discover the joy of Japanese home-style cooking in this interactive food experience. In this class, you will learn how to make gyoza (Japanese dumplings) completely from scratch, starting from the dough. The friendly local instru... More

During this experience you will learn to make sushi of your choice or traditional Obanzai style dishes such as cooked and marinated mushrooms, pickled or slow-cooked seasonal vegetables and tofu dishes prepared the traditional way... More

Kyara-ben are all the rage in Japan. Let's make bento shaped like Pokemon, Pikachu, and other characters. Characters from anime, manga, and video games return to the bento world. We will also make Japanese home-style dishes with t... More

1, Exclusively yours — no strangers, no shared groups. Just your party and us, whether you're solo, a couple, or a family. 2, Led by an artist with a background in both traditional Japanese arts and Japanese cuisine. 3, Learn to... More

Matsuri Vibe in Kuromon Market: Step into a traditional Japanese festival atmosphere right in the heart of Osaka's famous Kuromon Market! Feel the Power: Grab a mallet and feel the raw sound and vibration of authentic mochi-pound... More

Learn to prepare delicious and healthy miso ramen in the heart of Japan's ancient capital! Under the expert guidance of a multilingual Japanese chef, you will use hand forged Japanese knives and traditional tools to create hand-ma... More

Do you know "real" matcha? Matcha is known as the healthy traditional Japanese drink. But there are a lot of fake matcha products in the world. Let's taste and compare matcha from 5 representative production areas in Japan. This ... More

Asakusa, where our classroom is located, was the birthplace of ramen in Tokyo just over 100 years ago. Make a delicious bowl of ramen and some crisp and juicy gyoza to go with it. Btw at our Chagohan Tokyo Cooking Classes, Guests... More

Become truly immersed in traditional Japanese culture as you and your party members will enjoy the entire 300-year old historic property to yourselves. We serve organic matcha locally sourced from Kyoto, Uji in a traditional tea r... More

Want to make Osaka’s most beloved local foods with your own hands? Experience the true flavors of Japan in a hands-on cooking class that will create unforgettable memories! We’ll guide you through preparing Okonomi-yaki (Japa... More

Our most popular item!It is a completely private plan where you can enjoy a hand-made soba experience and freshly fried tempura made by a Japanese chef. ① Experience the whole process of making buckwheat noodles at a real handm... More

Authentic mochi pounding using a traditional wooden mallet (kine) and mortar (usu) with freshly steamed glutinous rice. Conveniently located within walking distance of Shibuya Station, perfect for combining with visits to Harajuk... More

100% hands-on from start to finish, experience a uniquely authentic Japanese Cuisine for yourself! Matsumoto is famous for the quality of its Soba (buckwheat flour noodles) and its historic feudal castle! First take a tour of M... More

Step into Matcha Discovery, a hands-on workshop in a quiet, hidden corner of Shibuya where you whisk your own matcha and shape it into a latte, from start to finish. ・Whisk your own matcha and shape it into a latte, from start ... More

Sencha-do is a tea ceremony that does not use powdered green tea. In sencha-do, tea is carefully brewed by infusing green tea leaves. In this workshop, you will first observe the tea ceremony to understand the atmosphere and its c... More

Currently, I run a ramen shop in Osaka, and I will rent out the shop for participants outside of business hours and teach them how to make ramen. I will prepare the soup and noodles because they take time to make. You can choose y... More

Step into the elegance of Japanese tradition with an authentic kimono and tea ceremony experience in Kyoto. Begin by choosing your favorite kimono from our beautiful collection, with friendly staff helping you dress. Complimentary... More