Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

Stuffed chickpeas are a typical Abruzzo dessert, very popular even during the Christmas holidays. The taste is very particular and delicious, thanks to the combination of chocolate with other spices and, of course…. with chickpe... More

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy ... More

Meet a friendly local chef and let you be guided by discovering Milanese culinary traditions. Prepare a typical Milanese meal with the chef and taste the fruits of you labor with local wine.... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scra... More

Our Tiramisu and Gelato-Making Class sets itself apart by offering a truly hands-on culinary experience right in the heart of Rome. Guided by a professional local chef, you'll engage in an interactive workshop where you'll master ... More

Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by selection of local wine. During the lesson, the... More

Fish Cooking Lesson to prepare simple and tasty fish recipes. You will surprise your guests with black ravioli and a simple appetiser but with an original taste... More

Immerse yourself in a shared cooking class at local's home,  learn the secrets of the most famous dishes of Montepulciano cuisine and taste the fruit of your labour accompanied by a selection of local wines. During the less... More

Culinary tradition is intrinsic to Italian culture, and especially here, where it becomes a major part of the cultural experience of visiting the region. We will be hosted in an organic farm, in the heart of Chianti Classico area.... More

The handmade orecchiette course is unique because it offers the genuine expertise of a lady from Puglia who tells the story of Puglia's food and culture with her own hands. The variety of types of pasta to learn: - Orecchiette in ... More

To get to know Italy you have to savor the flavors. With me you will appreciate the making and tasting of our genuine cuisine. You can have lunch in a beautiful garden (in summer and spring) and then, if you want, you can take a r... More

This is an exclusive unique experience: a famous barman will teach you how to prepare three drinks, including the famous Negroni cocktail. You probably don't know but the Negroni, one of the most celebrated aperitif in the world, ... More

Experience the discovery of the spice called saffron with the shepherd who teaches how to make cheese. The experience takes place at a farm specialising in the organic cultivation of saffron, certified according to current regulat... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

With the help of the starred chef Roberto Allocca you will prepare tasty dishes at the Marennà dei Feudi restaurant in San Gregorio. You'll immerse yourself in a cooking class wearing a chef's hat and apron. At the end you will t... More

Step into the world of authentic Italian pastry-making with this hands-on dessert masterclass in Assisi. Hosted in a charming home-style street-side cooking school, this experience is perfect for food lovers eager to explore the r... More

Together with me you will have the opportunity to experience a day in nature in perfect Abruzzo style. You will learn the slow life of the mountain hinterland and the subsistence activities linked to the territory. Together we wil... More

Discovering Naples through its smells and flavors is a unique experience. Neapolitan cuisine is a real art full of charm and creativity: the choice of ingredients, the timing of the preparations that require care and love, the sac... More

Hosted through Cozymeal, this customizable, small-group, 4-course cooking class in Milan welcomes just 8 guests to a studio kitchen near the city center. With expert local chefs guiding you, you’ll build your own menu, preparing... More