Learn to make fresh pasta, like our grandmothers made them in Italy. We will teach you every process and stand by you teaching you every step. WE WILL PREPARE 3 TYPES OF FRESH PASTA such as RAVIOLI, TORTELLI and PAPPARDELLE, and ... More

Learn to make two of Italy’s most iconic dishes in Naples: authentic Neapolitan pizza and creamy tiramisù. Guided by a local chef, you’ll create pizza dough from scratch, bake it in a traditional wood-fired oven, then prepare... More

More than a cooking class: a journey into Apulian cuisine between art, stories and seasonality, led DAti by a local designer in an artist’s house in the heart of Monopoli. Here you cook with your hands, heart and respect for the... More

With this experience you can learn to recognize wild and wild herbs, have a complete tasting of self-produced wines and learn how to make fresh pasta with a professional chef who will teach you the secrets of Italian cuisine... More

LONG PASTA and TIRAMISU : Monday - Wednesday - Friday SHORT PASTA and TIRAMISU: Tuesday - Thursday - Saturday Through this course we will introduce you to the world of homemade pasta. With us you will learn the ancient art of dou... More

Join Enza and her family in their charming Villa in Corigliano d’Otranto, a picturesque village just 15 minutes from Lecce. Discover the joy of a traditional Apulian cooking class, learning how to make orecchiette and macaroni b... More

Immerse yourself in a private pasta-making class at the Cesarina's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. You'll have a fully equ... More

A gastronomic experience where you will learn all the secrets to prepare fantastic handmade fettuccine and gnocchi with the guidance of our chef Christian. Exclusively GLUTEN FREE! You will use the typically Italian pasta machine ... More

Crazy about pasta? You’ve come to the right place… Prepare to get your hands doughy on our quest for pasta perfection! Learn how to make authentic pasta and traditional tiramisu in a personal, small-group class with a fun and ... More

What makes our cooking class unique is the attention to every detail: from using professional tools and chef-quality aprons, to sourcing the freshest local ingredients, all in a historic Verona kitchen. Our fun and passionate chef... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

Get ready to live an authentic experience in the heart of Bari, in a secret place that holds the true spirit of Apulian cuisine. In the company of a local guide, you will put your hands in the dough to prepare two symbols of tradi... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

Learn how to cook classic Italian dishes in the heart of Trastevere, an authentic Rome neighborhood. After a market visit to Campo de' Fiori to buy ingredients, head to a private apartment for your class. With the guidance of one... More

Learn to make fresh pasta from scratch in Naples with a local chef. Create ravioli and fettuccine, prepare two traditional sauces — creamy Alfredo and San Marzano tomato with basil — and enjoy a tasty appetizer while discove... More

Welcome to our family! We are Rocco and Carla, and together with our little helper Alessandro and Mamma Annamaria, we are happy to welcome you for a truly unique experience. The passion for good food and our experience in the worl... More

this is a cooking experience,we will coming to pick up you in main square of montepertuso.Than we will welcome into our own villa,where we offer in apertive and start to show you how can prepare fresh gnocchi our my old mum made i... More

This activity is special because it offers an authentic immersion into Puglian culinary tradition, guided by an experienced local lady. You will learn to make orecchiette and cavatelli, two of the most famous types of Puglian past... More

Learn how to make Italian Fettuccine pasta at one of the iconic restaurants on the famous square, Piazza Navona. Indulge in the experience of Italian food not only by the pasta workshop but by the experience we provide at the rest... More

Discover the Sorrento Peninsula on a guided tour through ancient lemon and olive groves, set in a real family-run farm. Learn about local traditions and the cultivation techniques of Sorrento lemons – from hand-picking to the ar... More