I will teach you how to prepare traditional Tuscan and Italian dishes, with a special focus on handmade pasta. The class is open to everyone—adults and kids, complete beginners, experienced cooks, guests with allergies, or veget... More

Your chef will guide you through a typical Italian street market to learn how to recognize fresh fruit, veggies, and fish. Discover how many kinds of cheese, ham, and salami taste and learn their stories. After buying the food for... More

You will discover the secrets of making a real artisanal savory gelato! Together we will make a gelato flavor and serve it in an authentic Italian aperitif with cold cuts, cheeses, bruschetta and a glass of wine. We will learn to ... More

Small-group Italian cooking class at a breathtaking farmhouse set in the rolling hills of Tuscany! Hands on experience: learn to make home-made Pasta, Tuscan roast pork with potatoes and Tiramisù... More

During this experience, you'll visit a private 900-year-old wine cellar. You'll get a hands-on training from a professional local chef and cook 2 different types of handmade pasta, 2 sauces, and taste total 3 wines during the cell... More

You will have the opportunity to immerse yourself in the Sicilian culinary traditions by learning the secrets of my cuisine. A delicious experience not to be missed in the world of homemade pasta creation. You will discover the se... More

This is going to be very special because It's an authentic and a local experience in my cozy home in the heart of Venezia, where I combine traditional Italian home cooking and live guitar performance!... More

We are waiting for you to spend an unforgettable day together, in the kitchen so we knead our hands and knead the pizzas. a classic and tasty dish, we will make them stuffed and also into slices of pizza with rocket and flakes of ... More

The love for cooking makes my passion grow more and more every day in transmitting my recipes and dishes to people who come from all over the world. This sharing is an unparalleled richness that makes my cooking classes a moment o... More

Enjoy a fantastic evening starting with a fresh pasta making class, where you'll learn traditional techniques using ingredients sourced from the popular Rialto Market. Following the class, you will be served a delightful three-cou... More

This experience takes place in an elegant Studio in the heart of Rome, with attention to detail and full of atmosphere. Here, Cantiere Gastronomico doesn't just offer you a cooking lesson: it invites you to build together a path m... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

If you would you like to learn make a real Italian pizza in little time in a fun cooking class, then today is possible. You can become a 'Pizzaiolo' (Italian for pizza maker), eat and enjoy your own great Pizza in only one evening... More

Discover the authentic taste of Aosta with a hands-on Lasagna masterclass. Led by a skilled local home cook, you'll learn to make fresh pasta, a rich ragù, and a creamy béchamel sauce from scratch. As you assemble the lasagna, y... More

Step into an Italian “nonna-style” kitchen in Trastevere and cook a full kosher Italian meal from scratch. With your host and chef, learn pasta-making secrets, receive your Italian name for the day, cook with fresh market ingr... More

Join a hands-on cooking class in the countryside near Lecce and discover one of Salento’s most iconic dishes: frisa. Your experience begins with a guided visit of a traditional masseria, where you’ll explore seasonal ingredien... More

Discover the passion of Italian cuisine in a unique course at Elena's home, immersed in Mediterranean tradition. In three hours, learn how to make fresh pasta such as spaghetti alla chitarra and tagliatelle, using fresh, seasonal ... More

3 hours of authentic Italian experience, discover the secrets of traditional Italian recipes with Anna and Valerio (owner of the 2 Michelin Star restaurant Piazzetta Milù) You'll cook and eat traditional food, drink Italian drink... More

Think you know gelato? Think again. This Gelato Crawl is more than tasting—it’s about discovering what makes real Italian gelato special. You’ll learn how to spot authentic, clean-label gelato made only with natural ingredie... More

In an old farmhouse in the hills of Sorrento, you will meet a family of farmers, including Martina and her grandmother, who will guide you on a short tour of a lemon grove. Once the lemons have been picked, you will immerse yourse... More