What makes our cooking school special is the deep connection with nature and tradition. Our dishes are based on old popular recipes, those that any Campania family preserves and hands down from generation to generation… Simple f... More

Discover the authentic taste of Rimini with a hands-on Lasagna masterclass. Led by a skilled local home cook, you'll learn to make fresh pasta, a rich ragù, and a creamy béchamel sauce from scratch. As you assemble the lasagna... More

This cooking class is anything but ordinary—it’s a mystery-filled, hands-on dinner party in an exclusive Trastevere location. From the moment you arrive, you’re welcomed with a Spritz and local snacks before diving into a fu... More

Step into a warm and welcoming local home in Palermo for an authentic pasta-making experience. In just 1.5 hours, you’ll be greeted with a traditional Italian aperitivo, learn to prepare fresh homemade pasta from scratch, and en... More

With our local chef, our guests will not only learn how to prepare 5 typical dishes of the region, using fresh ingredients and all locally produced, but also know the traditional way of life of the inhabitants of the area. Get rea... More

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. Wi... More

It's possible to know Sardinia through food? We think it's possible! Would you like to learn how to make fresh pasta? Let's make, together, culurgiones, malloreddus and ravioli!... More

Welcome to our Cooking Class at our Restaurant, a unique experience that combines culinary art with the breathtaking beauty of the Amalfi Coast. Located in the heart of Positano, we offer not only a spectacular view of the crystal... More

During the cooking classes, we will be happy to share the secrets of Sicilian cuisine, and tell the origin and anecdotes linked to each individual dish. Participating in an expert-led extra virgin olive oil tasting is like embarki... More

I have a real passion for quality food and I am impatient to share it with new people. Cooking and eating all together is such a good experience that I don't want to keep it just for me! I'm realy enthusiastic for the genuine it... More

Daily, in the Florentine city center, there is a special food experience going on: 4-courses cooking class! It lasts about 4-hours and it is held in Florence. The cooking class starts: four of the most traditional Tuscan course... More

Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a selection of local wine. During the lesson, the l... More

I pici sono il piatto di pasta più famoso della Provincia di Siena. Si tratta di un tipo di pasta fatta a mano, più spessa dei normali spaghetti, che viene realizzata arrotolando l’impasto e sfregandolo con entrambe le mani; q... More

The tour stops at Antico Casale, where you’ll meet the winemaker and then tour the vineyard and cellars. Learn how the wine is produced and maybe even sample a grape fresh off of the vine. After the winery tour, you’ll sit do... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

Your culinary adventure begins in a traditional local market, surrounded by the stunning hills of the Langhe, where I’ll guide you through the art of selecting the finest seasonal ingredients—from vibrant vegetables to regiona... More

Join a private cooking class in Olbia and discover the authentic flavors of Sardinia. Prepare a traditional three-course menu, starting with *mazza frissa* (a Gallura appetizer), followed by Sardinian agnolotti, and finishing with... More

If you want to try real Lucca’s flavors you are in the right place. We will make everything together and at the end we will eat what we cooked with a good glass of wine as accompaniment. Also kids can cook with us and actively p... More

Visit the vibrant local market and the  traditional food shops with the Cesarina and immerse yourself in a cooking class at the Cesarina's home,  learn the secrets of the most famous dishes of Sienese cuisine and taste the ... More