Live an authentic Sicilian culinary experience in the picturesque countryside of Noto. Under Roberta's Guide, you will prepare traditional dishes, including appetizers, a type of fresh pasta and a delicious dessert. You will ta... More

Experience Rome like a local in this 3-course cooking class hosted through Cozymeal, featuring a visit to Campo de’ Fiori market. Perfect for travelers seeking an authentic culinary adventure, this class combines fresh market in... More

Handcraft three classic pasta recipes with simple, local and fresh ingredients. Discover Italian secrets, cook together, then feast on your creations near the stunning Reggia di Venaria.... More

Immerse yourself in Puglia’s culinary heritage with a walking tour and cooking class that blends history, culture, and authentic flavors. Begin with a guided stroll through a charming Itria Valley town, exploring local markets a... More

It is a family business which mission is to share with other cooking lovers their passion and knowledge about Sicilian food and taste. To enhance this value, a real Sicilian Mamma drives the kitchen, in the heart of the old town, ... More

This is a must do activity in Rome! Why don’t you opt for this unique opportunity to learn some Italian culture, habits and traditions, by joining us in the Roman Cooking Class. You can join us for a Roman cooking class with a... More

Discover the flavors of Italy in this 3-course cooking class hosted through near Museo MAXXI in Rome. Perfect for travelers seeking a fun and interactive experience, this class combines classic Italian recipes with a welcoming and... More

09.30 : welcome in Zungri at Raìsina. 10.30 a.m.: after the "traditional dressing" the various phases of pasta making are carried out with the participation of the guests. At 12.00 pm: “a massara e u massaru” will brighten th... More

Set near Castellana Grotte, a town famous for its spectacular caves, this small-group experience offers an intimate way to discover Puglia through its flavours. Inside a traditional trullo in the peaceful Itria Valley countryside,... More

Make pasta and tiramisù in a cozy Roman kitchen overlooking the Colosseum in this 3-course cooking class hosted through Cozymeal. Perfect for food lovers of all levels, this small-group workshop blends hands-on instruction with t... More

Start your day in Città della Pieve with a stroll through its lively local market, where you’ll discover authentic Umbrian products such as cured meats, cheeses, fresh produce, and the town’s prized saffron. After browsing th... More

Your chef will arrive directly at your accommodation and transform your kitchen into a welcoming cooking space. After an introduction to the ingredients and techniques, you'll learn how to prepare and work pizza dough, understand ... More

Watch master cheesemakers transform fresh local milk into mozzarella and burrata using traditional techniques, then enjoy a tasting of their warm, freshly made products, including mozzarella and burrata.... More

Step into a cozy Tuscan restaurant in Florence and enjoy an authentic wine tasting experience like a local. Taste a selection of regional wines, discover their stories, and learn the basics of Tuscan wine culture in a relaxed and ... More

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. Wi... More

Cook like a Roman near the Colosseum in this 3-course cooking class hosted through Cozymeal. Taking place in a lively kitchen just minutes from the iconic landmark, this experience blends hands-on learning with authentic Roman fla... More

Discover authentic Apulian traditions with a farm tour, mozzarella and pasta-making workshops, and an optional tasting of local cheeses, meats, and wine—all in the charming setting of historic Masseria Cappella.... More

You won't have many other opportunities to make both pesto and trofie, without knowing the secret they are difficult to realize, but I will reveal it to you! We will make pesto made with a marble mortar, just like my grandmother u... More

Master the art of fresh pasta in Altopascio, Lucca. Create tagliatelle, Lucca-style ravioli, and gnocchi with homemade sauces, then finish with a seasonal tiramisu—tasting everything you make!... More

Discover the most authentic Sardinia with a visit to an artisan dairy in Pattada, in the heart of Logudoro. Nestled in unspoilt countryside, where nature still dictates the rhythms of daily life, this place tells ancient stories o... More