At the French Baking Academy, our pastry workshops offer a warm, authentic experience for beginners. In the heart of Aix-en-Provence, you’ll learn the art of French baking in a relaxed, friendly atmosphere inspired by the hospit... More

The tasting includes a careful selection of Spanish cheeses, representing different regions and styles. From the creamy Manchego cheese from La Mancha to the smoky San Simón da Costa, each cheese tells a unique story about the la... More

Join our Mozartkugel Workshop to craft a cherished Austrian sweet, Mozartkugel. Our chocolatiers guide you through blending hazelnuts, adding pistachio and marzipan layers, finishing with your choice of chocolate coating. Perfect ... More

Cooking class in Cappadocia offers a bunch of experiences like meeting with a local family, visiting small town markets or corner shops and tasting delicious Turkish food. Cook with a local woman rather than a chef in a restaurant... More

The best way to experience Calabria is to slow down. Departing from Tropea, we will head to the countryside to appreciate an authentic gastronomic and cultural experience. It will start with an educational tour of the local fa... More

Learn how to make Orecchiette Pasta from scratch with the locals in a wine bistrot located in the heart of Lecce old town. Live an authentic experience of orecchiette pasta making and tasting of the most famous Puglia wines.... More

The wine experience begins with a visit to a panoramic vineyard, where you'll immerse yourself in the stunning beauty of the lush vineyards against the backdrop of the Mediterranean Sea. Take in the picturesque landscapes as our k... More

In the company of a local chef you will learn how to make gnocchi or fresh pasta, discover all the secrets of Sorrento cuisine, and enjoy the dishes you have prepared on a magnificent panoramic terrace. You'll spend a few hours si... More

Don’t leave Naples without finding out how to make your own authentic Neapolitan pizza. During the cooking class, you’ll be supported by a Master Pizzaiolo (a professional pizza maker) that will guide you step by step through ... More

Learn how to make homemade bruschetta, ravioli, tagliatelle pasta & tiramisù. Italian Prosecco and Limoncello always included during the Class Have fun with a small group during an Italian cooking class in a typical restaurant i... More

Immerse yourself in a private pasta and tiramisù-making class in a welcoming Italian home. Learn the secrets of the region’s most famous pasta dishes and tiramisù, then enjoy the fruit of your labor for lunch or dinner, accomp... More

More than a Cooking Class Cooking Class includes: 1 - an intensive cooking session with instruction (in English) and practice with our chef, 3 course meal following the lesson including selected wines (Prosecco and Chianti), coffe... More

Pizza, Tiramisù & Chiant Travelers with a passion for Italian food delve into Florence's culinary scene during this Pizza and Tiramisu experience. Reception with welcome drink and snacks of local products with a breathtaking view... More

Escape the city and experience Finnish tradition by learning to cook authentic salmon soup inside a traditional wooden hut in the middle of the forest. This hands-on experience combines Finnish culinary heritage with the cozy atmo... More

Visit the vibrant local market and the traditional food shops with a local home cook and immerse yourself in a shared cooking class at a local's home, learn the secrets of the most famous dishes of Venetian cuisine and taste the f... More

this TOUR is a wonderful SPOT of Puglia's countrysides and an amazing visits into the hearth of the main WINES producers of Italy! the region of Puglia produces the biggest quantity of red wine of the whole ITALY, stop in a WINERI... More

Discover the secrets of Italian pasta-making in this immersive Fresh Pasta Cooking Class in San Gimignano. In a stunning Tuscan winery, you’ll learn how to prepare authentic handmade pasta, including tagliatelle, 'gnudi, and ra... More

Chef Federico Alessandri is a qualified chef who has studied under several Michelin Star chefs (at ''A Tavola con Lo Chef'' cooking school- 3 Diplomas and 4 master courses) and he has worked in several different restaurants in Rom... More

This is a warm, hands-on cooking experience that takes you into the heart of Alicante’s food culture. You’ll prepare five traditional tapas and a dessert in a real working restaurant kitchen — not a staged set, but a lively ... More

With the help of our certified cheesemaker, you will learn the old and the new ways of the old practice known as cheese making. You will learn the basics and will be able to enjoy your own self-made cheese at the end. You will be... More