Discover the Flavours of Málaga with a Real Andalusian Abuela Join us for a one-of-a-kind cooking class where tradition, flavour, and storytelling come together. In this authentic culinary experience, you’ll cook side by side ... More

Discover the heart of Roman cuisine with our pasta-making experience, located near Piazza Mattei. Begin at Campo de' Fiori market, where our expert chef will guide you through the market’s rich history and introduce you to local... More

Enjoy an Italian cooking class with a view of Positano & Capri Faraglioni! Learn how to make homemade ravioli and tagliatelle pasta & prepare tiramisù. Have fun with this small group cooking class in an Amalfi Coast restaurant. A... More

• Learn about the first local microbrewery in Patra and centuries-old traditions. • Try a selection of Five different Greek craft beers and powerful Ales combined with local artisanal cold cuts, cheese and savory bites. • ... More

We offer an innovative experience in which you will learn more about our region's typical dishes. You will have the opportunity to enjoy the natural ingredients and the best tips that these magnificent chefs can offer you. This ... More

Pasta is the undisputed queen of Italy. What's better than learning how to make fresh pasta to make the memory of Italy indelible? To make everything even better, the lesson will be held by a professional chef who will teach us ho... More

More than a Cooking Class Cooking Class includes: - an intensive cooking session with instruction (in English) and practice with our chef, 3 course meal following the lesson including selected wines (Prosecco and Chianti), coffee,... More

Book this course and come to meet me, I'll make you a tagliatelle master! At Italian Food Lab you will learn how to prepare authentic Tagliatelle Bolognese and you will have an entertaining experience in a top location in Padova c... More

We offer an innovative experience in which you will learn more about our region's typical dishes. You will have the opportunity to enjoy the natural ingredients and the best tips that these magnificent chefs can offer you. This ... More

In the Pasta Making and Tiramisù Class in Rome, you will learn how to make Ravioli, long-shaped pasta, and Tiramisù. Under the guidance of our chef, you will use standard kitchen utensils—no special equipment is required... More

What makes our class unique is its intimate setting: small groups allow the chef to give personal attention to each guest. You'll learn how to craft authentic Italian pizza and gelato using fresh ingredients and traditional techni... More

Discover the rich heritage of Greek spirits with a unique ouzo tasting experience at Athens' oldest distillery, established in 1909. Sample our world-renowned Ouzo Brettos, available in five distinct labels, each showcasing varyin... More

Arolithos Traditional Cretan Village organizes Cretan cooking lessons. Take a mini-tour in the Arolithos museum, prepare your own dishes, and delight in the foods you have created.... More

With our professional Bartender Mattia Corunto you can try your hand at preparing some of the classic Italian aperitif drinks! Our Master Trainer will show you how to prepare a drink and later you will learn how to handle the equi... More

Join our gelato making class in Rome and discover the secrets of crafting authentic Italian gelato. This hands-on Rome gelato class is perfect for anyone eager to learn the art of gelato making in a fun, engaging setting. Our expe... More

The family atmosphere, the variety of dishes and wines offered, the dinner in the vineyard with sunset will make the afternoon spent together unforgettable! There will also be the opportunity to take a walk in the vineyard where w... More

Immerse yourself in the heart of Italian cuisine with a Risotto & Wine Pairing Masterclass in a cozy Milanese home. Enjoy a welcome aperitivo featuring Italian cheeses and a glass of fine wine while you learn the art of crafting M... More

Our activity offers a hands-on experience in the world of Cava, the famous Catalan sparkling wine. You will learn the Cava production process and taste three or more varieties. Travelers will participate in disgorging, corking, an... More

Thanks to Alexandra's experience, her knowledge (graduated from Bordeaux University of Oenology in 2010) and her passion for wine and cheese you will leave us having discovered what makes French wines and cheeses special while hav... More

Kitchen has always been the fulcrum of this home, where my family is living since more than 7 generations. I have always been fascinated by my grandmother's ability to prepare awesome dishes from Tuscan tradition, always with few... More