Discover the art of preparing authentic Ligurian pesto in a hands-on cooking class in the beautiful town of Lavagna. Immerse yourself in the local culinary traditions as a skilled Italian chef guides you through every step of mak... More

What makes Turkish coffee special? It is the culture of it. Just like British have their tea sessions, we have our Turkish coffee session. Although there are a lot to be said about Turkish coffee, we want to keep it for the exper... More

The "torta al testo" is an ancient, unleavened bread, which owes its name to the cast iron pan, the "testo", on which the dough was cooked. A few gestures of expert and loving hands, and we will find ourselves in a world of genuin... More

Preparation and tasting of two typical Sicilian Sunday dishes, paired with two wines from one of the most important wineries in Sicily and the Palermo area.... More

Immerse yourself in Puglia’s culinary heritage with a walking tour and cooking class that blends history, culture, and authentic flavors. Begin with a guided stroll through a charming Itria Valley town, exploring local markets a... More

Because to conquer the top of Mount Vesuvius combined with a visit of a volcanic vinyard is something unique.... More

Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. During the lesson, the local... More

We give you a wonderful Khachapuri baking experience by the master cooking class!! We also offer you a cooking set per person so you can learn it and make at home easily.Our Georgian food master, Maia and Japanese Sushi chef, Taij... More

Cook Italy’s most loved comfort foods in this 4-course cooking class in Como hosted through Cozymeal, featuring Prosecco, natural yeast pizza dough and a classic tiramisù. In an intimate home kitchen setting, you’ll learn aut... More

Unlike standard coffee tastings, this is a fully hands-on cultural experience. Guests brew their own Turkish coffee on hot sand, taste regional Menengic (wild pistachio) coffee, and explore the traditional fortune-reading ritual. ... More

I invite you to take part in our unique event "Georgian Ethnos". In just half a day, through the prism of folk dances, polyphony and feasts, you will see and learn about Georgia as much as an independent traveler would not have le... More

Immerse yourself in a private cooking class at local's home,  learn the secrets of the most famous dishes of Brindisi cuisine and taste the fruit of your labour accompanied by a selection of local wines. During the lesson t... More

Discover the art of Italian pasta-making with this 3-course cooking class hosted through Cozymeal in the heart of Florence. Taking place in a professional kitchen in the historic city center, this immersive experience teaches you ... More

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy ... More

Dive into the Italian way of life by living just like the locals do. Visit the vibrant local market and the traditional food shops with the Cesarina and immerse yourself in a private cooking class at the Cesarina's home, learn th... More

Risotto is a typical Italian dish and I offer the opportunity to prepare it in a simple way. I want to show guests that enjoying a good dish means using simple and genuine ingredients, as the Italian culinary tradition wants. If t... More

Start with a morning market visit to choose fresh ingredients, then cook an appetizer, main, and dessert together. Enjoy your meal, vegan options included, and leave with recipes, tips, and inspiration... More

Paulina, born and raised in Athens, is an active and creative person, whose cooking passion was originated by the valuable taste memories of her grandmother Helen. Having been associated with various touristic fields, she now ow... More

VINTAGE SAKE means to enjoy fine Japanese premium sake in a new way with pronounced and complex aroma and flavor intensity and variety. Conventional sake is brewed in an annual cycle and drunk young. Aged sake, however, is stored ... More

As the sun sets and the lake shimmers in the golden light, it’s time to unwind with an Italian-style aperitif. In a serene villa surrounded by lush gardens and breathtaking views, you’ll be welcomed into a world where nature a... More