During a class with your interesting Georgian host, you will try and to cook by yourself, wonderful local dishes as Imeretian khachapuri, tasty khinkali, eggplants and peppers with nuts and other appetizers, and of course Ge... More

Learn to make pasta and tiramisù, the most iconic and traditional Italian recipes. Enjoy an authentic family experience, then savor your dishes tasted with a local wine... More

A hands-on, sensory activity set in the stunning surroundings of the Cinque Terre, perfect for those who love Italian cuisine and want to live like a local. Our chef will passionately guide you through the preparation of tradition... More

What to Expect: Festive Demonstrations and Hands-On Fun: Begin with a demonstration on crafting royal icing and preparing a rich, spiced mince pie filling that captures the essence of Christmas. Collaborate to create your own fest... More

Our experience is much more than just a meal or a wine tasting DE. It is a timeless break, in the heart DE Saint-Émilion’s enchanting landscapes, in DE places carefully selected for their charm and authenticity: an orangery bat... More

Discover authentic Apulian traditions with a farm tour, mozzarella and pasta-making workshops, and an optional tasting of local cheeses, meats, and wine—all in the charming setting of historic Masseria Cappella.... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scra... More

Step into Rome’s only professional pastry lab open to travelers and discover the secrets of authentic Italian desserts. In this unique setting, normally reserved for pastry chefs, you’ll use high-quality ingredients to prepare... More

This isn’t just a tasting — it’s a real introduction to vermouth and Mediterranean aperitif culture. In Barcelona, vermouth is more than a drink. It’s a ritual, a social moment, and a key part of local life. If you want to... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

Visit the vibrant local market and the traditional food shops with the Cesarina and immerse yourself in a private cooking class at the Cesarina's home, learn the secrets of the most famous dishes of cuisine from Vicenza an... More

Learn the art of crafting authentic lasagne and fettuccine in a professional setting, perfect for small groups. Located in the charming Ponte Milvio neighborhood, just steps from the Olympic Stadium, this hands-on class offers an ... More

Learn to make authentic pizza and traditional tiramisu in a hands-on class. Enjoy your homemade dishes together with Italian wine, water, and coffee in a warm and friendly atmosphere... More

This is not just a class - it’s a culinary discovery. The exact venue is kept a surprise until after booking, adding an element of adventure to your Milan stay. You’ll step into an authentic kitchen space where locals cook and... More

Discover an authentic experience in the heart of French terroir: a guided tasting of 3 local craft beers combined with 3 matured French cheeses. Enjoy a convivial moment in a traditional cheese factory, chat with a passionate host... More

With the help of our professional guide you will discover our vineyards perched on the hills of the Danube river and overlooking Romania. You will learn about our terroir and vineyards management, then we will show you and explain... More

Join our Create & Taste: Italian Fettuccine, Ravioli, and Tiramisu class for an immersive culinary experience where you'll learn to cook classic Italian dishes from scratch. Under the guidance of a skilled chef, you'll master the... More

From the cellar to the flute ... Guided tour of the cellar: From the harvest to the final tasting, we will explain the stages in the making of champagne. Tasting of 3 champagnes from the range... More

Dive into Spain’s rich culinary culture in this 2-course paella-focused cooking class hosted through Cozymeal in Madrid designed to showcase the depth and diversity of Spanish rice dishes. With an emphasis on authentic methods a... More

Step into the heart of Emilia-Romagna with this 3-course cooking class hosted through Cozymeal. Led by a passionate local chef, this experience takes place in a welcoming villa that was once a historic hunting lodge, offering both... More