Thanks to the knowledge of our chef, you will discover the unique and authentic flavors of Amalfi cuisine. You will enjoy spending a day immersed in nature and tasting good food. You can also admire one of the most beautiful views... More

Discover the authentic taste of Sardinia with a hands-on cooking class in Cagliari. Learn how to make traditional Sardinian ravioli—culurgiones—by hand, then enjoy a full home-cooked meal with local antipasti, fresh pasta, des... More

Enter the flambé scene with the parmesan wheel! Learn to make fresh pasta like our grandmothers made it in Italy, all done by hand. The pasta will be cooked inside an excellent 24 months aged Parmesan with fresh truffle. We will ... More

Join us and live an incredible journey through the Cretan cuisine and culture...  Tour Highlights • Introduction and welcome drink • Vegetable picking from the family garden • Cooking class of traditional Cretan recipes â€... More

Discover the essence of Portuguese cuisine with hands-on cooking experiences in Porto city center. Whether you’re a passionate home cook or a curious traveler, our sessions are designed to bring people together around the table,... More

Walk to Francoise's local covered market in Paris to meet some of her local producers. You might stop at the fishmonger, the fromagerie, and the produce store and pick up ingredients for your cooking class. Walk the short way back... More

Learn to make two of Italy’s most iconic dishes in Naples: authentic Neapolitan pizza and creamy tiramisù. Guided by a local chef, you’ll create pizza dough from scratch, bake it in a traditional wood-fired oven, then prepare... More

My family and I love Sorrento and the culinary products of our tradition and we want our travelers to learn them with love. Book now this beautiful activity in a Sorrentine garden.... More

Delve into the delightful world of Hungary’s famous Kurtoskalacs in a fun and hands-on workshop located in Budapest's heart. Under the guidance of a knowledgeable local host, you'll learn the step-by-step process of crafting thi... More

Cook a generous Greek meal from scratch in a bright, fully equipped studio in central Athens. Working in pairs, you will prepare a seasonal menu that includes handmade phyllo pies, tzatziki, dolmades, Greek salad, moussaka or past... More

Portuguese Masterclass is a hands-on class for those interested in learning new techniques of cooking during their visit to Lisbon. Every Thursdays, from 6:30pm to 10pm , you can learn, cook and eat a gourmet meal and drink Portug... More

The tour stops at Antico Casale, where you’ll meet the winemaker and then tour the vineyard and cellars. Learn how the wine is produced and maybe even sample a grape fresh off of the vine. After the winery tour, you’ll sit do... More

Experience the authentic taste of Campania through a live mozzarella making demonstration and a guided tasting of fresh and aged local cheeses. Enjoy premium regional wines, traditional cured meats, local honey, lemon marmalade an... More

Unlike standard cooking classes, this experience takes place inside a real local bakery—not a classroom. With only eight participants, you’ll enjoy direct, hands-on guidance from a professional French instructor who shares bo... More

Immerse yourself in a shared pasta-making class. Learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour over lunch or dinner accompanied by local wine. During the lesson, the host will reve... More

Tuscany is famous for its cuisine, but did you know it’s also rich in vegan culinary traditions? Our Tuscan Vegan Cooking Class offers a unique farm-to-table experience, rediscovering authentic peasant recipes made with 100% pla... More

If you are looking for a unique culinary experience, then join us in a hands-on cooking class, where you will be initiated into the secrets of Greek cuisine. We will prepare and cook four starters together. This is a good excuse t... More

Located in Ano Mera, in the heart of the island, the Mykonian Farm is the perfect choice to discover and to taste the finest Greek wines. Choose from a 12pm or 6pm departure time when you book, and you will not only learn the basi... More

My passion for cooking and my family's recipes have been improved over time in the best Italian and international cooking schools. Grandmother Bruna and her grandchildren attended Paul Bocuse's 3-Michelin-starred school in Ecully,... More

Put on your apron and immerse yourself in the wonderful experience of making an authentic Spanish paella with us. We take a genuine approach, using fresh, locally sourced ingredients and traditional spices to bring the dish to lif... More