Stuffed chickpeas are a typical Abruzzo dessert, very popular even during the Christmas holidays. The taste is very particular and delicious, thanks to the combination of chocolate with other spices and, of course…. with chickpe... More

We believe that taking part in the cooking process is equally important or even more important than just trying a recipe. That's why we chose to offer an activity, during which we will cook with you and show you the secrets behind... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scra... More

You will be supervised by an experienced trainer with extensive teaching experience and expertise in the history of gastronomy. You will not only learn the "little tips" from the great pastry chefs which will allow you to easily r... More

Guided by our expert sommeliers you will start by getting learning/reviewing the basics of wine tasting and get acquainted with the most common aromas of Portuguese wines. You will get the chance to test your newly acquired “ski... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

Meet a friendly local chef and let you be guided by discovering Milanese culinary traditions. Prepare a typical Milanese meal with the chef and taste the fruits of you labor with local wine.... More

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy ... More

Dive into the regional traditions of everyday Italy and discover the secrets of Ravenna's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souvenir... More

Starting from your hotel we first head to the village of Eggares. Lying ona fertile plain traversed by two rivers, Eggares is the island's main supplier of produce. We are going to take a closer look at through a visit to the vill... More

Follow the ancient Italian tradition, and learn the secrets and art of making fresh and tasty pasta, ravioli, gnocchi from a 3-hour hands-on cooking class with an established local chef in a central Rome cooking class. Customized ... More

Greece is the country with the highest consumption of olive oil in the world but the consumer does not know how to choose an extra virgin olive oil. So, during this olive oil tasting the consumer learns to distinguish a qualitativ... More

Our Tiramisu and Gelato-Making Class sets itself apart by offering a truly hands-on culinary experience right in the heart of Rome. Guided by a professional local chef, you'll engage in an interactive workshop where you'll master ... More

After your hard work in the kitchen, it's time to sit down and enjoy the fruits of your labor. Gathered around the table, you'll savor the vegetarian fresh pasta and gelato you've crafted, allowing you to experience firsthand the ... More

Immerse yourself in the flavors of Puglia with an authentic pasta and bread-making class at a historic farmhouse in Bari. Nestled in the heart of the countryside, surrounded by ancient olive orchards and rustic stone walls, this c... More

This is an exclusive unique experience: a famous barman will teach you how to prepare three drinks, including the famous Negroni cocktail. You probably don't know but the Negroni, one of the most celebrated aperitif in the world, ... More

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. Wi... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

Fish Cooking Lesson to prepare simple and tasty fish recipes. You will surprise your guests with black ravioli and a simple appetiser but with an original taste... More

Experience Authentic Cretan Cuisine! Immerse yourself in the rich culinary traditions of Crete with our hands-on cooking class. Cretan cuisine is renowned for its high-quality ingredients, simplicity, and use of seasonal products... More