1) Perfectly balanced program - Spend the first 30 minutes listening to fascinating stories about Korea's unique culture from our curator, followed by 30 minutes of tea tasting and insightful conversation over traditional snacks. ... More

Japan is often known as a country of longevity. Did you know that one of the keys to this is fermented foods? Among them, miso plays an especially important role in supporting Japanese health. While you’re in Japan, why not lea... More

Sega, Konomi, Nintendo and more. Japan is a place well known across the world of gaming and on this exciting one-day excursion, you will take a deep dive into the neon glow of Japan’s vibrant gaming culture. Round 1 offers all ... More

Immerse yourself in two essential Japanese traditions in a single, engaging session. First, you will learn the art of shodō (Japanese calligraphy) — mastering basic brush strokes, writing your name or favorite Japanese characte... More

Menu by seasons Each season has its own dishes, which is a cooking principle of Hanoian. Also, it follows macrobiotics theory. At Tấm cuisine, we offer 4 menus per year: summer, autumn, winter & Tet festival. Host by local wom... More

This journey offers a carefully curated immersion where the aroma of ancient tea blends with the architectural legacy of international concessions—a multi-sensory exploration of how Hankou’s tea trade shaped global history. B... More

This experience will give you the chance to experience traditional Sri Lankan cooking and learn some basic techniques. Get to know more about using spices. Try your own hand at making some local food. Have fun savoring all the dis... More

Craft Your Own Unique Miso In this workshop, you’ll create a custom miso blend using your choice of beans, grains, and salt levels, allowing you to tailor its sweetness, depth, and saltiness. ・Participate in a hands-on miso-... More

Discover the flavors of Japan’s “Nation’s Kitchen” in this intimate 4-course cooking class hosted through Cozymeal in Osaka. Your seasoned chef with Michelin-rated restaurant experience will share authentic techniques as y... More

Make two seasonal pantry staples using traditional fermentation and preservation techniques. Miso, shoyu, vinegars, pickles, sauces, and preserves are essential to the Japanese table. Directed by each microseason, fermentation and... More

Enjoy a private and authentic cooking class in a local home with your host Ritika who loves experimenting with fresh ingredients to create unique flavor profiles that embrace both the traditional and modern. This is a perfect expe... More

We offer you a wide variety of choice, healthy and delicious Sri lankan foods. Here, we provide the best service quality and 'care' in every detail as our goal is to have you leave us only with joy and satisfaction.... More

Delve into Hue’s rich culinary heritage with an immersive cooking experience at Madam Thu Restaurant. Begin with a cyclo ride across the Perfume River to Dong Ba Market, where you’ll explore local life and shop for fresh ingre... More

Our activity offers a unique flavor that combines the vibrant essence of Vietnam's culture and cuisine. With our Vietnamese Hommie Cooking Experience, you'll embark on a market tour, selecting fresh ingredients to create an authen... More

Experience Shanghai authentic private tour of cooking traditonal food of Chinse dumplings and visit the oldest Temple in Shangha for half day with our local guide!... More

Welcome to Ryoko's Cozy Cooking Class!Hi, I am Ryoko of the cooking instructor.In this class,You can experience Japanese soul food in an authentic Japanese home while getting a taste of local culture in a casual environment. Class... More

With a local Agra Family, you will discover the unique flavors of Indian cuisine, while learning about traditional ways of life and discovering the traditions of unique Indian cuisine. You will learn recipes and cooking techniqu... More

Delve into the serene world of Chinese tea culture with a small group workshop led by a Senior Chinese National Tea Artist. Over 90 minutes, participants will explore the rich history of tea while mastering the intricate art of ... More

Savita is originally from coastal Karnataka, though her family is settled in Pune for the last 30 years. She is an Executive and Leadership Transition Coach by profession however gardening, cooking and travel is her true passion. ... More

Local flavor and seasonal touch: Enjoy a special experience through local Fukuoka sake breweries and seasonal limited-edition sake. Sensory experience: Enjoy Japanese aesthetics through all five senses aroma, taste, color, textur... More