Discover the art of Japanese comfort cuisine in this hands-on sushi-making class in Boston, hosted through Cozymeal. This interactive 4-course lesson blends culinary instruction with authentic flavors. Your hands-on cooking experi... More

Join a talented chef at a local brewery in Charlotte for a hands-on pasta-making experience that will elevate your home cooking! In this interactive class, you’ll learn how to craft fresh pappardelle pasta from scratch using flo... More

Delve into the rich flavors of Sicily with a hands-on seafood cooking class at Cucina Migrante. In this engaging 3-hour session, you’ll prepare two seasonal seafood dishes while learning about the cultural influences that define... More

Discover the art of sushi-making in this hands-on cooking class with Chef Melanie, hosted at a local taproom in Austin! Learn step by step how to create three delicious sushi rolls, starting with a perfectly seasoned sushi rice ba... More

Most people assume sushi is one of those things best left to the professionals. Those people have not taken this class yet. Forget everything you think you know about how complicated it is. In just a couple of hours, Chef Sam will... More

Set sail on Lake Minnetonka for a delightful 2-hour cruise while crafting your own burrito bowl. Enjoy a unique dining experience aboard a two-story yacht as you glide past the scenic beauty of Big Island, featuring stunning homes... More

Step into a welcoming Los Angeles kitchen and immerse yourself in the craft of sophisticated sushi-making. Limited to a small group, this class combines knife skills, rolling techniques and elegant presentation. The menu you will... More

Experience the perfect pairing of homemade pasta and craft beer in this hands-on cooking class with a talented chef, hosted at a local brewery in Phoenix! Learn how to create fresh pasta from scratch, mastering the techniques of k... More

From strong, bold flavors to subtle and sweet, New York's wine can't be beat! We represent an array of New York State's wineries in our local collection of wines.... More

Trade store-bought pasta for the real deal in this interactive cooking class in Houston, hosted through Classpop! and led by Chef Roger. You’ll start by learning how to make fresh pasta from scratch, then dive into essential Ita... More

There are two kinds of Alfredo sauce in this world. The kind that comes out of a jar and the kind you make yourself with real butter, fresh cream and proper Parmesan. After this class you will only be making the second kind. Chef ... More

Born and raised in Seattle and a University of Washington graduate, Brittney is a true Seattleite. She cares deeply about eating local food that is sustainably produced and is excited to share with you what makes Pacific Northwest... More

Learn the secrets of crafting delicious Asian dumplings in this interactive class with world-class chef. Start by preparing a savory filling using ground pork, shrimp, scallions, and soy sauce. The talented chef will guide you as ... More

Immerse yourself in the elegance of French cuisine in a cozy Seattle kitchen. Limited to a small group, this hands-on class with an esteemed French chef highlights a four-course bistro-style menu. The menu you will prepare includ... More

Just minutes from the Las Vegas Strip, this cooking class with Chef Luna, a globally recognized chef offers a fun, hands-on culinary experience in a real local home. Trained in international culinary arts, Chef Luna has been cooki... More

Chef Christine is an award-winning chef and caterer with over 14 years of culinary experience. She holds a specialization in culinary arts and chef training, earning five-star reviews for her work in high-volume restaurants, hotel... More

Dive into this 2-hour journey of mouth-watering Slovak flavors and uncover the secrets behind traditional family recipes. Hosted by Lenka, a passionate baker and food lover from Slovakia currently living, eating, and baking in Par... More

Our farm's sustainable, regenerative practices reflect in the taste of our crops, providing a genuinely educational cooking experience. You'll get hands-on training from our in-house chef and learn new techniques to take home. ... More

I have been grilling and BBQing for over 20 years, and have trained abroad in France, Spain, Argentina, Thailand, South Korea and other countries. As a native of the American South, I combine my culinary roots with eclectic and di... More

Please before booking read this! Only book for two people or more, I do not accommodate classes for parties of 1, thank you! Learn & enjoy the traditional art of making crêpes from someone born & raised in France. During our Awe... More