Trade takeout for flour-covered fun and discover why fresh pasta is always worth the extra few minutes. In this hands-on cooking session at a welcoming local venue, you'll transform simple pantry staples into homemade fettuccine a... More

Your pasta era starts in a Tulsa brewery, flour-dusted hands included. This two-hour cooking class with Chef Gregory is built for total beginners, date nights, friend hangouts and anyone who has ever looked at fresh pasta and thou... More

Grab an avocado and get ready to make snack time a whole lot better. This relaxed, beginner-friendly cooking class shows you how easy it is to create fresh guacamole and salsa packed with bold, vibrant flavor. You'll start by mash... More

Breath is the bridge between body and mind—seen and unseen. This guided breathwork session is designed to expand awareness, unlock inner vitality, and cultivate deep presence. We open the space with ceremonial-grade tea, a grou... More

Immerse yourself in the vibrant flavors of Thailand in this interactive 4-course cooking class in Southeastern Sacramento, hosted through Cozymeal. Limited to 8 guests, this workshop blends traditional Thai ingredients with practi... More

Discover the art of sushi making in a lively class where creativity meets culinary skill. This hands-on experience teaches you traditional sushi techniques, including crafting maki rolls, battleship sushi, and hand-formed nigiri. ... More

Learn the art of fresh tagliatelle while enjoying the lively setting of a local brewery in Tulsa in this fun cooking class. In this class booked through Classpop!, Chef Gregory breaks down traditional pasta-making into easy, appro... More

Your dumpling-folding era starts now. In a welcoming local venue, you’ll learn how to turn simple ingredients into delicious handmade dumplings while picking up practical techniques you can easily recreate at home. Begin by pre... More

Five courses of authentic Chinese cooking – this hands-on class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs, teaches you to fold wontons, work the wok and build the bold sauces that def... More

Discover the art of coffee roasting at Rising Kona Coffee Farm, where you’ll dive into the rich traditions of world-famous Kona coffee. This engaging 60-minute tour allows you to select premium green beans and roast them to your... More

Are you ready to impress your friends and family with the perfect sushi rolls? Learn the tips and tricks from a professional sushi chef in this highly interactive and hands-on class, You will learn to prepare the perfect sushi ri... More

Nothing beats the satisfaction of making pasta with your own hands, especially in the relaxed atmosphere of a local brewery. You'll prepare an Italian course, beginning with fresh pappardelle from simple ingredients like flour, eg... More

Join Harry for this event to learn how to make classic cocktails from start to finish. After a briefing on tools and ingredients, you make your own! You can either go off one of his recipes or take his ingredients and get creativ... More

There will be two types of fillings available to make: ground beef and veggie, or a vegan filling. You will learn the techniques to steam and deep fry the dumplings. Guests will also learn to make two types of ponzu dipping sauces... More

Chef Sarah brings a cozy, down-to-earth vibe to this pasta-making class in Portland, making it easy for anyone to dive in and have fun with no experience needed. You’ll learn real pasta techniques in a relaxed, hands-on setting ... More

Enjoy a private and authentic cooking class in a local LA home with your host Jacqueline. This is a perfect experience for anyone looking to connect with local culture over food. In her home kitchen Jacqueline will teach you tradi... More

Forget instant noodles for a couple of hours and get ready for the real deal. You’ll join Chef Ny for a hands-on ramen session where you’ll build a rich miso-ginger broth with garlic, soy sauce and sesame oil, then prepare ram... More

Forget complicated pasta projects—gnocchi is about to become your new comfort-food obsession. At a casual Portland venue, you’ll follow Chef Jesse through the process of making tender gnocchi from potatoes, flour, salt and egg... More

Explore the transformative world of energy healing with specialized courses in Provo, UT. Designed for all levels, these classes cover modalities like Reiki, sound therapy, and breathwork, allowing participants to deepen their und... More