Located just one minute from Asakusa Station, JIN-Asakusa takes you back to Japan’s Sengoku era. In a samurai-themed setting decorated with armor and swords, learn sushi-making from professional chefs and taste your own creation... More

Miso is known as a superfood. It is the secret of Japanese food “wasyoku”. At this class you make miso and take the healthy and anti-aging food using miso. *It takes 3-6 months until you eat miso making yourself. We present m... More

Experience an authentic matcha tea ceremony in Tokyo in a relaxed and welcoming atmosphere. Unlike large group tours, this small group experience offers personalized guidance from local staff. Prepare your own matcha using traditi... More

- Explore Tsukiji Outer Market, known as a food-themed park, with a professional tour guide. You will have the opportunity to buy and sample various products according to your preferences. Note: On Sun and Wed, 50% of the shops ar... More

Welcome! Our cooking classes are completely private lessons. We will carefully answer all your questions. Enjoy a two-hour bento-making experience. First, choose your favorite two-tiered bento box from several options. Learn how t... More

1. Practical Learning: Learn how to make traditional Japanese sushi rolls and Rolled Omelette using a special frying pan from a professional chef, gaining the skills to recreate authentic Japanese dishes at home. 2. Local Superm... More

In this class, your local host will guide you into the world of Japanese confectionery (Wagashi). We will focus on two of the most popular items—Ichigo Daifuku and Dango—which beautifully reflect Japan's delicate sense of the ... More

Hi！I am Ryoko of the cooking instructer. In this class,you can experience Japanese soul food in a authentic Japanese home while getting a taste of local culture in a casual environment. We are small group of 2-8 people,conducted... More

A unique matcha journey that connects taste, tradition, and craftsmanship. Experience the subtle differences between organic matcha from various regions of Japan, discover the stories behind each flavor, and enjoy the hands-on pro... More

With the guidance of a Japanese food and culture expert, you’ll gain a deeper understanding of wagashi and Japanese food culture, including the importance of seasonality, ingredient selection, and traditional aesthetics. As part... More

We will teach you how to make traditional Japanese food [sushi] while introducing you to fun Japanese culture. We will provide you with a special experience full of smiles. Let's make the most fun memories in Asakusa. After the ex... More

Why This Experience is Unique？ ①The Art of Mindfulness in Action It’s more than just drinking tea. You will discover the meaning behind every bow, movement, and gesture, learning the true essence of Japanese hospitality (Om... More

I offer an easy, tasty, and healthy Japanese cooking class in 3hours in English. My place, Musashikoyama, has got a longest shopping arcade in Japan and you can enjoy very local Japanese lifestyle (not really touristy!) experienc... More

You can wear authentic costumes worn by active Japanese traditional dance performers. This kimono is on a completely different level from other rental kimonos. You will become the most dazzling model in Asakusa. The staff consist... More

Authentic mochi pounding using a traditional wooden mallet (kine) and mortar (usu) with freshly steamed glutinous rice. Conveniently located within walking distance of Shibuya Station, perfect for combining with visits to Harajuk... More

Thank you for visiting our page! We are a gallery-restaurant that regularly hosts exhibitions of works by Japanese artists. Asakusa is a historic area rich in Japanese culture, and we are passionate about sharing our love for kimo... More

Experience authentic Japanese home cooking in Tokyo and learn to cook like a local. In this hands-on cooking class, you’ll go beyond typical restaurant experiences and discover real Japanese home-style cuisine. Learn practical ... More

In this class, you can learn how to make inari sushi of a traditional Japanese dish. Inarizushi is fried tofu skin cooked in sweet dashi broth and filled with vinegared rice. In Japan, it has been eaten and enjoyed since the Edo p... More

-A hands-on experience decorating traditional Japanese ohagi with bamboo motifs and beautiful flowers made from white bean paste. -White bean paste is naturally colored using vegetable and fruit powders. -The instructor demonstr... More

Learn to craft authentic homemade ramen and gyoza in a cozy, welcoming environment that captures the essence of Japanese culture. This hands-on class is designed for culinary enthusiasts eager to uncover the secrets behind these b... More